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0 notes
À partir de 36,75 $US/50g
Traitement
Région
Variété
Altitude
1750-1900 m alt.
Recommandé pour
Filtre, Espresso
Ce que dit la marque
Producer: Felipe Sardi, Joel Villalta Farm: Flying Pumas Location: Los Pozos, Tierras Altas Variety: Geisha Process: Natural - Cold Fermentation Altitude: 1,750 - 1,900 masl Fermentation ▪▪▪▪▫ Sweetness ▪▪▪▪▪ Acidity ▪▪▪▪▫ Roast ▪▪▫▫▫Producer: Felipe Sardi, Joel Villalta Farm: Flying Pumas Location: Los Pozos, Tierras Altas Variety: Geisha Process: Natural - Cold Fermentation Altitude: 1,750 - 1,900 masl Fermentation ▪▪▪▪▫ Sweetness ▪▪▪▪▪ Acidity ▪▪▪▪▫ Roast ▪▪▫▫▫
Original en anglais.
Voir les éditions précédentes
50g
36,75 $US
(333,39 $US/lbs)100g
69,42 $US
(314,88 $US/lbs)1kg
612,56 $US
(277,85 $US/lbs)Profil
Caractéristiques gustatives
Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Moyenne
Notes de dégustation
Cerise
Chocolat
Fruit de la passion
Goyave rose