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Traitement
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Région
Yirgacheffe, Éthiopie 🇪🇹
Altitude
1900-2200 m alt.

Ce que dit la marque

Roast: Medium / Dark Region: Yirgacheffe Tasting Notes: Medium body, green apple, nectarine, milk chocolate, citrus, floral - Rated grade one specialty coffee beans - Process: Washed - Altitude: 1900 - 2200 meters All of our coffee is vacuum packaged in triple layered foil bags with resealable tops to keep the coffee perfectly fresh. They may appear inflated due to packaging immediately following roasting. Roast: Medium / Dark Region: Yirgacheffe Tasting Notes: Medium body, green apple, nectarine, milk chocolate, citrus, floral - Rated grade one specialty coffee beans - Process: Washed - Altitude: 1900 - 2200 meters All of our coffee is vacuum packaged in triple layered foil bags with resealable tops to keep the coffee perfectly fresh. They may appear inflated due to packaging immediately following roasting.
Roast: Medium / Dark Region: Yirgacheffe Tasting Notes: Medium body, green apple, nectarine, milk chocolate, citrus, floral - Rated grade one specialty coffee beans - Process: Washed - Altitude: 1900 - 2200 meters All of our coffee is vacuum packaged in triple layered foil bags with resealable tops to keep the coffee perfectly fresh. They may appear inflated due to packaging immediately following roasting. Roast: Medium / Dark Region: Yirgacheffe Tasting Notes: Medium body, green apple, nectarine, milk chocolate, citrus, floral - Rated grade one specialty coffee beans - Process: Washed - Altitude: 1900 - 2200 meters All of our coffee is vacuum packaged in triple layered foil bags with resealable tops to keep the coffee perfectly fresh. They may appear inflated due to packaging immediately following roasting.
Original en anglais.
Voir les éditions précédentes
APPALACHIAN COFFEE ROASTERS

Ethiopian Yirgacheffe [Medium / Dark Roast]

Voir sur le site du torréfacteur
8oz
11,95 $US
1lb
19,95 $US

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Amertume subtile
Amertume prononcée
Conventionnel
Funky et original
Niveau de torréfaction : Moyenne à foncée

Notes de dégustation

Corps moyen
Agrumes
Floral
Chocolat au lait
Nectarine
Pomme verte

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0 notes
APPALACHIAN COFFEE ROASTERS

Ethiopian Yirgacheffe [Medium / Dark Roast]

Voir sur le site du torréfacteur
8oz
11,95 $US
1lb
19,95 $US

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Amertume subtile
Amertume prononcée
Conventionnel
Funky et original
Niveau de torréfaction : Moyenne à foncée

Notes de dégustation

Corps moyen
Agrumes
Floral
Chocolat au lait
Nectarine
Pomme verte
Traitement
Lavé
Région
Yirgacheffe, Éthiopie 🇪🇹
Altitude
1900-2200 m alt.

Ce que dit la marque

Roast: Medium / Dark Region: Yirgacheffe Tasting Notes: Medium body, green apple, nectarine, milk chocolate, citrus, floral - Rated grade one specialty coffee beans - Process: Washed - Altitude: 1900 - 2200 meters All of our coffee is vacuum packaged in triple layered foil bags with resealable tops to keep the coffee perfectly fresh. They may appear inflated due to packaging immediately following roasting. Roast: Medium / Dark Region: Yirgacheffe Tasting Notes: Medium body, green apple, nectarine, milk chocolate, citrus, floral - Rated grade one specialty coffee beans - Process: Washed - Altitude: 1900 - 2200 meters All of our coffee is vacuum packaged in triple layered foil bags with resealable tops to keep the coffee perfectly fresh. They may appear inflated due to packaging immediately following roasting.
Roast: Medium / Dark Region: Yirgacheffe Tasting Notes: Medium body, green apple, nectarine, milk chocolate, citrus, floral - Rated grade one specialty coffee beans - Process: Washed - Altitude: 1900 - 2200 meters All of our coffee is vacuum packaged in triple layered foil bags with resealable tops to keep the coffee perfectly fresh. They may appear inflated due to packaging immediately following roasting. Roast: Medium / Dark Region: Yirgacheffe Tasting Notes: Medium body, green apple, nectarine, milk chocolate, citrus, floral - Rated grade one specialty coffee beans - Process: Washed - Altitude: 1900 - 2200 meters All of our coffee is vacuum packaged in triple layered foil bags with resealable tops to keep the coffee perfectly fresh. They may appear inflated due to packaging immediately following roasting.
Original en anglais.
Voir les éditions précédentes

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