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À partir de 24,11 $US/150g
Traitement
Variété
Recommandé pour
Filtre, Espresso

Ce que dit la marque

JASMINE – APRICOT YOGHURT – LYCHEE This Colombian “La Esmerelda” combines delicate floral notes with intense, exotic fruit sweetness. This naturally processed Chiroso is brought to us by Cesar Buesaquillo, from his 6 hectare family farm, located in Buenavista, Quindio. A 45 hour aerobic fermentation before drying is a critical step that enhances the coffee’s flavor profile. This controlled fermentation carried out by Cesar highlights the intrinsic flavors of the coffee, resulting in a cup that is rich and deeply connected to its origin. ​ You can expect intense sweetness and exotic notes like lychee, apricot, and persimmon from the cup. *Although we make every attempt to have seasonal coffee available to order, occasionally some products are not available to ship immediately because we are in the process of hand-roasting them.* The roastery dispatch web orders via Royal Mail. All orders of a single 250g bag will be posted Second Class, orders with multiple bags will be posted First Class. For faster delivery please contact sales@alchemycoffee.co.uk
JASMINE – APRICOT YOGHURT – LYCHEE This Colombian “La Esmerelda” combines delicate floral notes with intense, exotic fruit sweetness. This naturally processed Chiroso is brought to us by Cesar Buesaquillo, from his 6 hectare family farm, located in Buenavista, Quindio. A 45 hour aerobic fermentation before drying is a critical step that enhances the coffee’s flavor profile. This controlled fermentation carried out by Cesar highlights the intrinsic flavors of the coffee, resulting in a cup that is rich and deeply connected to its origin. ​ You can expect intense sweetness and exotic notes like lychee, apricot, and persimmon from the cup. *Although we make every attempt to have seasonal coffee available to order, occasionally some products are not available to ship immediately because we are in the process of hand-roasting them.* The roastery dispatch web orders via Royal Mail. All orders of a single 250g bag will be posted Second Class, orders with multiple bags will be posted First Class. For faster delivery please contact sales@alchemycoffee.co.uk
Original en anglais.
Voir les éditions précédentes
ALCHEMY COFFEE

Colombia – La Esmeralda

150g
24,11 $US
(72,91 $US/lbs)
1kg
113,86 $US
(51,65 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Litchi
Jasmin
Kaki
Yaourt à l’abricot

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Plus de Alchemy Coffee

0 notes
À partir de 24,11 $US/150g
ALCHEMY COFFEE

Colombia – La Esmeralda

150g
24,11 $US
(72,91 $US/lbs)
1kg
113,86 $US
(51,65 $US/lbs)

Profil

Caractéristiques gustatives

Léger et aux notes de thé
Corsé et crémeux
Doux
Vif et acidulé
Moins sucré
Très sucré
Amertume subtile
Amertume prononcée
Classique
Funky et original
Niveau de torréfaction : Claire à moyenne

Notes de dégustation

Litchi
Jasmin
Kaki
Yaourt à l’abricot
Traitement
Variété
Recommandé pour
Filtre, Espresso

Ce que dit la marque

JASMINE – APRICOT YOGHURT – LYCHEE This Colombian “La Esmerelda” combines delicate floral notes with intense, exotic fruit sweetness. This naturally processed Chiroso is brought to us by Cesar Buesaquillo, from his 6 hectare family farm, located in Buenavista, Quindio. A 45 hour aerobic fermentation before drying is a critical step that enhances the coffee’s flavor profile. This controlled fermentation carried out by Cesar highlights the intrinsic flavors of the coffee, resulting in a cup that is rich and deeply connected to its origin. ​ You can expect intense sweetness and exotic notes like lychee, apricot, and persimmon from the cup. *Although we make every attempt to have seasonal coffee available to order, occasionally some products are not available to ship immediately because we are in the process of hand-roasting them.* The roastery dispatch web orders via Royal Mail. All orders of a single 250g bag will be posted Second Class, orders with multiple bags will be posted First Class. For faster delivery please contact sales@alchemycoffee.co.uk
JASMINE – APRICOT YOGHURT – LYCHEE This Colombian “La Esmerelda” combines delicate floral notes with intense, exotic fruit sweetness. This naturally processed Chiroso is brought to us by Cesar Buesaquillo, from his 6 hectare family farm, located in Buenavista, Quindio. A 45 hour aerobic fermentation before drying is a critical step that enhances the coffee’s flavor profile. This controlled fermentation carried out by Cesar highlights the intrinsic flavors of the coffee, resulting in a cup that is rich and deeply connected to its origin. ​ You can expect intense sweetness and exotic notes like lychee, apricot, and persimmon from the cup. *Although we make every attempt to have seasonal coffee available to order, occasionally some products are not available to ship immediately because we are in the process of hand-roasting them.* The roastery dispatch web orders via Royal Mail. All orders of a single 250g bag will be posted Second Class, orders with multiple bags will be posted First Class. For faster delivery please contact sales@alchemycoffee.co.uk
Original en anglais.
Voir les éditions précédentes

Tu pourrais aussi aimer

Plus de Alchemy Coffee