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0 valoraciones
27,00 US$/12oz

Lo que dice la marca

Single origin Zambia The fourth installment of our microlot series. Microlot Series No. 4 comes from Kateshi Estate in Zambia’s Northern Province, but unlike our Seasonal Zambia Peaberry, this one is not a peaberry lot. It’s a natural processed coffee with extended anaerobic fermentation, which takes the same farm story in a deeper, heavier, more fruit-forward direction.
Single origin Zambia The fourth installment of our microlot series. Microlot Series No. 4 comes from Kateshi Estate in Zambia’s Northern Province, but unlike our Seasonal Zambia Peaberry, this one is not a peaberry lot. It’s a natural processed coffee with extended anaerobic fermentation, which takes the same farm story in a deeper, heavier, more fruit-forward direction.
Original en inglés.
THOU MAYEST · US

Microlot Series No 4: Zambia - Anaerobic Fermentation

12oz
27,00 US$
(36,00 US$/lbs)

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: Medio

Notas de cata

Especias de repostería
Caramelo
Chocolate con leche
Frutas de hueso
Pasa
Vino de Frambuesa

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Más de Thou Mayest

0 valoraciones
27,00 US$/12oz
THOU MAYEST · US

Microlot Series No 4: Zambia - Anaerobic Fermentation

12oz
27,00 US$
(36,00 US$/lbs)

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: Medio

Notas de cata

Especias de repostería
Caramelo
Chocolate con leche
Frutas de hueso
Pasa
Vino de Frambuesa

Lo que dice la marca

Single origin Zambia The fourth installment of our microlot series. Microlot Series No. 4 comes from Kateshi Estate in Zambia’s Northern Province, but unlike our Seasonal Zambia Peaberry, this one is not a peaberry lot. It’s a natural processed coffee with extended anaerobic fermentation, which takes the same farm story in a deeper, heavier, more fruit-forward direction.
Single origin Zambia The fourth installment of our microlot series. Microlot Series No. 4 comes from Kateshi Estate in Zambia’s Northern Province, but unlike our Seasonal Zambia Peaberry, this one is not a peaberry lot. It’s a natural processed coffee with extended anaerobic fermentation, which takes the same farm story in a deeper, heavier, more fruit-forward direction.
Original en inglés.

También te puede gustar

Más de Thou Mayest