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0 valoraciones
Desde 17,85 US$/250g
Proceso
Variedad
Altitud
~1550 m s. n. m.
Recomendado para
Filtro, Espresso

Lo que dice la marca

A coffee made for the change of season. Our Autumn Coffee comes from Finca Himalaya in El Salvador, where Mauricio Salaverria creates one of our signature flavours: Himalaya Pineapple. Expect candied apple, dark chocolate and almond, with plenty of rounded sweetness. A warming seasonal coffee for cooler mornings and cosy days. Pre-order now, we are roasting from September 28th!
A coffee made for the change of season. Our Autumn Coffee comes from Finca Himalaya in El Salvador, where Mauricio Salaverria creates one of our signature flavours: Himalaya Pineapple. Expect candied apple, dark chocolate and almond, with plenty of rounded sweetness. A warming seasonal coffee for cooler mornings and cosy days. Pre-order now, we are roasting from September 28th!
Original en inglés.
THE BARN · DE

AUTUMN COFFEE

250g
17,85 US$
(32,39 US$/lbs)
1kg
69,16 US$
(31,37 US$/lbs)

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio

Notas de cata

Almendra
Caramelo
Chocolate negro
Rico
Manzana confitada

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0 valoraciones
Desde 17,85 US$/250g
THE BARN · DE

AUTUMN COFFEE

250g
17,85 US$
(32,39 US$/lbs)
1kg
69,16 US$
(31,37 US$/lbs)

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio

Notas de cata

Almendra
Caramelo
Chocolate negro
Rico
Manzana confitada
Proceso
Variedad
Altitud
~1550 m s. n. m.
Recomendado para
Filtro, Espresso

Lo que dice la marca

A coffee made for the change of season. Our Autumn Coffee comes from Finca Himalaya in El Salvador, where Mauricio Salaverria creates one of our signature flavours: Himalaya Pineapple. Expect candied apple, dark chocolate and almond, with plenty of rounded sweetness. A warming seasonal coffee for cooler mornings and cosy days. Pre-order now, we are roasting from September 28th!
A coffee made for the change of season. Our Autumn Coffee comes from Finca Himalaya in El Salvador, where Mauricio Salaverria creates one of our signature flavours: Himalaya Pineapple. Expect candied apple, dark chocolate and almond, with plenty of rounded sweetness. A warming seasonal coffee for cooler mornings and cosy days. Pre-order now, we are roasting from September 28th!
Original en inglés.

También te puede gustar

Más de The Barn