Lo que dice la marca
tagel alamavehu It was requested a lot so it’s back. ** Origin:** Guji, Ethiopia Producer: Tagel Alamavehu Process: Washed Varietal: 74110 Altitude: 2,000 masl Tasting Notes: floral, clean, stone fruits, lemon This coffee is a snapshot of place, grown at 2,000 masl in the highlands of Guji, where cool temperatures and heirloom varieties converge to produce floral, elegant cups. Tagel Alamavehu’s washed processing brings out pristine clarity and bright structure, letting the terroir shine without distraction. We’ve roasted it ultra-light to let the nuances shine. Expect delicate florals, clean stone fruit sweetness, and a crisp lemon finish, a refined expression of high-grown Ethiopian coffee.tagel alamavehu It was requested a lot so it’s back. ** Origin:** Guji, Ethiopia Producer: Tagel Alamavehu Process: Washed Varietal: 74110 Altitude: 2,000 masl Tasting Notes: floral, clean, stone fruits, lemon This coffee is a snapshot of place, grown at 2,000 masl in the highlands of Guji, where cool temperatures and heirloom varieties converge to produce floral, elegant cups. Tagel Alamavehu’s washed processing brings out pristine clarity and bright structure, letting the terroir shine without distraction. We’ve roasted it ultra-light to let the nuances shine. Expect delicate florals, clean stone fruit sweetness, and a crisp lemon finish, a refined expression of high-grown Ethiopian coffee.
Original en inglés.
Ver lanzamientos anteriores
Perfil
Características de sabor
Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: Muy claro
Notas de cata
Floral
Limón
Frutas de hueso
Limpio