Lerida Lot 0441 Lerida Estate – Geisha Natural (Lot 0441) Origin: Alto Quiel, Boquete, Panama Producer: Amoruso Family (Maria Antonella Amoruso) Process: Natural Varietal: Geisha Altitude: 1,800+ masl Tasting Notes: apricot, pear, pineapple, raspberries This coffee is a snapshot of place — grown at the historic Finca Lerida in Alto Quiel, a lush highland estate founded in 1924 and now stewarded by Maria Antonella Amoruso. Under her leadership, Lerida has become a fixture on the global stage, with multiple Best of Panama awards in both Geisha and traditional varietal categories. Lot 0441, a naturally processed Geisha, showcases the estate’s dedication to quality, sustainability, and innovation. Grown at over 1,800 masl and dried with care under Panama’s mountain sun, this lot bursts with bright, layered fruit character. We’ve roasted it ultra-light to let the nuances shine. Expect apricot, pear, pineapple, and raspberry, a tropical, fruit-forward cup with crisp acidity and floral finesse.

Lerida Lot 0441 Lerida Estate – Geisha Natural (Lot 0441) Origin: Alto Quiel, Boquete, Panama Producer: Amoruso Family (Maria Antonella Amoruso) Process: Natural Varietal: Geisha Altitude: 1,800+ masl Tasting Notes: apricot, pear, pineapple, raspberries This coffee is a snapshot of place — grown at the historic Finca Lerida in Alto Quiel, a lush highland estate founded in 1924 and now stewarded by Maria Antonella Amoruso. Under her leadership, Lerida has become a fixture on the global stage, with multiple Best of Panama awards in both Geisha and traditional varietal categories. Lot 0441, a naturally processed Geisha, showcases the estate’s dedication to quality, sustainability, and innovation. Grown at over 1,800 masl and dried with care under Panama’s mountain sun, this lot bursts with bright, layered fruit character. We’ve roasted it ultra-light to let the nuances shine. Expect apricot, pear, pineapple, and raspberry, a tropical, fruit-forward cup with crisp acidity and floral finesse.