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0 valoraciones
Proceso
Variedad
Altitud
~1700 m s. n. m.

Lo que dice la marca

Janson GNA 1027 Lot GNA 1027 Origin: Tizingal, Tierras Altas, Chiriquí, Panamá Producer: Farm Los Alpes Process: Natural (72-hour fermentation) Varietal: Green Tip Geisha Altitude: 1,700 masl Tasting Notes: nectarine, passion fruit, hibiscus, roses, sweet, clean, tea-like This coffee is a snapshot of place, grown in the cool, rainy highlands of Tierras Altas, where Farm Los Alpes cultivates Geisha with care and precision. Lot GNA 1027 underwent a 72-hour washed fermentation, then dried gently for 7 days on raised beds. The result is a beautifully structured cup, capturing the elegance and softness of high-grown Panamanian Geisha. We’ve roasted it ultra-light to let the nuances shine. Expect a clean, rounded cup with tea-like delicacy and a soft, flowing sweetness.
Janson GNA 1027 Lot GNA 1027 Origin: Tizingal, Tierras Altas, Chiriquí, Panamá Producer: Farm Los Alpes Process: Natural (72-hour fermentation) Varietal: Green Tip Geisha Altitude: 1,700 masl Tasting Notes: nectarine, passion fruit, hibiscus, roses, sweet, clean, tea-like This coffee is a snapshot of place, grown in the cool, rainy highlands of Tierras Altas, where Farm Los Alpes cultivates Geisha with care and precision. Lot GNA 1027 underwent a 72-hour washed fermentation, then dried gently for 7 days on raised beds. The result is a beautifully structured cup, capturing the elegance and softness of high-grown Panamanian Geisha. We’ve roasted it ultra-light to let the nuances shine. Expect a clean, rounded cup with tea-like delicacy and a soft, flowing sweetness.
Original en inglés.

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: Muy claro

Notas de cata

Hibisco
Nectarina
Maracuyá
Rosa
Limpio
Dulce
Similar al té

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Agotado
0 valoraciones

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: Muy claro

Notas de cata

Hibisco
Nectarina
Maracuyá
Rosa
Limpio
Dulce
Similar al té
Proceso
Variedad
Altitud
~1700 m s. n. m.

Lo que dice la marca

Janson GNA 1027 Lot GNA 1027 Origin: Tizingal, Tierras Altas, Chiriquí, Panamá Producer: Farm Los Alpes Process: Natural (72-hour fermentation) Varietal: Green Tip Geisha Altitude: 1,700 masl Tasting Notes: nectarine, passion fruit, hibiscus, roses, sweet, clean, tea-like This coffee is a snapshot of place, grown in the cool, rainy highlands of Tierras Altas, where Farm Los Alpes cultivates Geisha with care and precision. Lot GNA 1027 underwent a 72-hour washed fermentation, then dried gently for 7 days on raised beds. The result is a beautifully structured cup, capturing the elegance and softness of high-grown Panamanian Geisha. We’ve roasted it ultra-light to let the nuances shine. Expect a clean, rounded cup with tea-like delicacy and a soft, flowing sweetness.
Janson GNA 1027 Lot GNA 1027 Origin: Tizingal, Tierras Altas, Chiriquí, Panamá Producer: Farm Los Alpes Process: Natural (72-hour fermentation) Varietal: Green Tip Geisha Altitude: 1,700 masl Tasting Notes: nectarine, passion fruit, hibiscus, roses, sweet, clean, tea-like This coffee is a snapshot of place, grown in the cool, rainy highlands of Tierras Altas, where Farm Los Alpes cultivates Geisha with care and precision. Lot GNA 1027 underwent a 72-hour washed fermentation, then dried gently for 7 days on raised beds. The result is a beautifully structured cup, capturing the elegance and softness of high-grown Panamanian Geisha. We’ve roasted it ultra-light to let the nuances shine. Expect a clean, rounded cup with tea-like delicacy and a soft, flowing sweetness.
Original en inglés.

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Más de Still Coffee Roasters