Proceso
Variedad
Lo que dice la marca
hp001 - happenstance Origin: Yunnan, China Producer: Happenstance Estate Process: Winey (Experimental) Varietal: Catimor Altitude: Highlands Tasting Notes: red wine, purple grape, puer tea, cherry, apple acidity This coffee is a snapshot of place — high-grown in Yunnan, where rich soils and a unique microclimate nurture slow-ripened complexity. Happenstance Estate produced this small lot using an experimental winey process, preserving the coffee’s structured acidity and deep fruit character. We’ve roasted it ultra-light to let the nuances shine. Expect red wine, purple grape, and puer tea, with a finish that lingers like quiet morning light.hp001 - happenstance Origin: Yunnan, China Producer: Happenstance Estate Process: Winey (Experimental) Varietal: Catimor Altitude: Highlands Tasting Notes: red wine, purple grape, puer tea, cherry, apple acidity This coffee is a snapshot of place — high-grown in Yunnan, where rich soils and a unique microclimate nurture slow-ripened complexity. Happenstance Estate produced this small lot using an experimental winey process, preserving the coffee’s structured acidity and deep fruit character. We’ve roasted it ultra-light to let the nuances shine. Expect red wine, purple grape, and puer tea, with a finish that lingers like quiet morning light.
Original en inglés.
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Perfil
Características de sabor
Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: Muy claro
Notas de cata
Manzana
Cereza
Vino tinto
Especias
Uva morada