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hp001 - happenstance Origin: Yunnan, China Producer: Happenstance Estate Process: Winey (Experimental) Varietal: Catimor Altitude: Highlands Tasting Notes: red wine, purple grape, puer tea, cherry, apple acidity This coffee is a snapshot of place — high-grown in Yunnan, where rich soils and a unique microclimate nurture slow-ripened complexity. Happenstance Estate produced this small lot using an experimental winey process, preserving the coffee’s structured acidity and deep fruit character. We’ve roasted it ultra-light to let the nuances shine. Expect red wine, purple grape, and puer tea, with a finish that lingers like quiet morning light.
hp001 - happenstance Origin: Yunnan, China Producer: Happenstance Estate Process: Winey (Experimental) Varietal: Catimor Altitude: Highlands Tasting Notes: red wine, purple grape, puer tea, cherry, apple acidity This coffee is a snapshot of place — high-grown in Yunnan, where rich soils and a unique microclimate nurture slow-ripened complexity. Happenstance Estate produced this small lot using an experimental winey process, preserving the coffee’s structured acidity and deep fruit character. We’ve roasted it ultra-light to let the nuances shine. Expect red wine, purple grape, and puer tea, with a finish that lingers like quiet morning light.
Original en inglés.
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Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: Muy claro

Notas de cata

Manzana
Cereza
Vino tinto
Especias
Uva morada

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Agotado
0 valoraciones

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: Muy claro

Notas de cata

Manzana
Cereza
Vino tinto
Especias
Uva morada
Variedad

Lo que dice la marca

hp001 - happenstance Origin: Yunnan, China Producer: Happenstance Estate Process: Winey (Experimental) Varietal: Catimor Altitude: Highlands Tasting Notes: red wine, purple grape, puer tea, cherry, apple acidity This coffee is a snapshot of place — high-grown in Yunnan, where rich soils and a unique microclimate nurture slow-ripened complexity. Happenstance Estate produced this small lot using an experimental winey process, preserving the coffee’s structured acidity and deep fruit character. We’ve roasted it ultra-light to let the nuances shine. Expect red wine, purple grape, and puer tea, with a finish that lingers like quiet morning light.
hp001 - happenstance Origin: Yunnan, China Producer: Happenstance Estate Process: Winey (Experimental) Varietal: Catimor Altitude: Highlands Tasting Notes: red wine, purple grape, puer tea, cherry, apple acidity This coffee is a snapshot of place — high-grown in Yunnan, where rich soils and a unique microclimate nurture slow-ripened complexity. Happenstance Estate produced this small lot using an experimental winey process, preserving the coffee’s structured acidity and deep fruit character. We’ve roasted it ultra-light to let the nuances shine. Expect red wine, purple grape, and puer tea, with a finish that lingers like quiet morning light.
Original en inglés.
Ver lanzamientos anteriores

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Más de Still Coffee Roasters