Iniciar sesión
Agotado
0 valoraciones
Proceso
Altitud
1911-2069 m s. n. m.

Lo que dice la marca

Origin: Bench Maji, Ethiopia Farm: Gesha Village Producer: Adam Overton Process: Washed Variety: Ethiopian Heirloom Impressions: Lemon Candy, Honey, Iced Tea, Grapefruit Altitude: 1911 - 2069 MASL Roast Level: Light Importer: Forward Price Transparency: Price Forward Paid per kilogram: $8.36 USD FOB Price we paid per KG: $19.54 CAD Shipped Cost after roasting: $22.47CAD KG 300g Owned and operated by Adam Overton, Rachel Samuel and Willem Boot, this project was started in 2007 and has quickly developed to be an idolized producer in the specialty coffee world. With ~320 hectares planted of Gesha 1931, Gori Gesha and Illubabor Forest varieties, throughout 8 different zones that correlate with unique terroir. Gesha Village is one of the most cherished coffee producers on the planet with 471-hectares in the Bench Maji zone of Ethiopia, nearby the town of Gesha and the Gori Gesha forest, the birthplace of the Gesha variety. Gooey Grapefruit is a field blend called "Chaka" from Gesha Village Estate that we feel offers a clean, crisp and bright cup of coffee. Imported from Forward Coffee in Calgary Alberta, we believe this is a clean expression of a Ethiopian Heirloom. We called this coffee "Gooey Grapefruit" as it reminds us the sticky sweetness of honey, but the bright citrus acidity of a grapefruit. We also get impressions of Iced Tea and Lemon Candy sweetness.
Origin: Bench Maji, Ethiopia Farm: Gesha Village Producer: Adam Overton Process: Washed Variety: Ethiopian Heirloom Impressions: Lemon Candy, Honey, Iced Tea, Grapefruit Altitude: 1911 - 2069 MASL Roast Level: Light Importer: Forward Price Transparency: Price Forward Paid per kilogram: $8.36 USD FOB Price we paid per KG: $19.54 CAD Shipped Cost after roasting: $22.47CAD KG 300g Owned and operated by Adam Overton, Rachel Samuel and Willem Boot, this project was started in 2007 and has quickly developed to be an idolized producer in the specialty coffee world. With ~320 hectares planted of Gesha 1931, Gori Gesha and Illubabor Forest varieties, throughout 8 different zones that correlate with unique terroir. Gesha Village is one of the most cherished coffee producers on the planet with 471-hectares in the Bench Maji zone of Ethiopia, nearby the town of Gesha and the Gori Gesha forest, the birthplace of the Gesha variety. Gooey Grapefruit is a field blend called "Chaka" from Gesha Village Estate that we feel offers a clean, crisp and bright cup of coffee. Imported from Forward Coffee in Calgary Alberta, we believe this is a clean expression of a Ethiopian Heirloom. We called this coffee "Gooey Grapefruit" as it reminds us the sticky sweetness of honey, but the bright citrus acidity of a grapefruit. We also get impressions of Iced Tea and Lemon Candy sweetness.
Original en inglés.
Ver lanzamientos anteriores
SEPTEMBER COFFEE COMPANY · CA

Gooey Grapefruit - Ethiopia

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: Claro

Notas de cata

Pomelo
Miel
Té helado
Caramelo de limón

También te puede gustar

Más de September Coffee Company

Agotado
0 valoraciones
SEPTEMBER COFFEE COMPANY · CA

Gooey Grapefruit - Ethiopia

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: Claro

Notas de cata

Pomelo
Miel
Té helado
Caramelo de limón
Proceso
Altitud
1911-2069 m s. n. m.

Lo que dice la marca

Origin: Bench Maji, Ethiopia Farm: Gesha Village Producer: Adam Overton Process: Washed Variety: Ethiopian Heirloom Impressions: Lemon Candy, Honey, Iced Tea, Grapefruit Altitude: 1911 - 2069 MASL Roast Level: Light Importer: Forward Price Transparency: Price Forward Paid per kilogram: $8.36 USD FOB Price we paid per KG: $19.54 CAD Shipped Cost after roasting: $22.47CAD KG 300g Owned and operated by Adam Overton, Rachel Samuel and Willem Boot, this project was started in 2007 and has quickly developed to be an idolized producer in the specialty coffee world. With ~320 hectares planted of Gesha 1931, Gori Gesha and Illubabor Forest varieties, throughout 8 different zones that correlate with unique terroir. Gesha Village is one of the most cherished coffee producers on the planet with 471-hectares in the Bench Maji zone of Ethiopia, nearby the town of Gesha and the Gori Gesha forest, the birthplace of the Gesha variety. Gooey Grapefruit is a field blend called "Chaka" from Gesha Village Estate that we feel offers a clean, crisp and bright cup of coffee. Imported from Forward Coffee in Calgary Alberta, we believe this is a clean expression of a Ethiopian Heirloom. We called this coffee "Gooey Grapefruit" as it reminds us the sticky sweetness of honey, but the bright citrus acidity of a grapefruit. We also get impressions of Iced Tea and Lemon Candy sweetness.
Origin: Bench Maji, Ethiopia Farm: Gesha Village Producer: Adam Overton Process: Washed Variety: Ethiopian Heirloom Impressions: Lemon Candy, Honey, Iced Tea, Grapefruit Altitude: 1911 - 2069 MASL Roast Level: Light Importer: Forward Price Transparency: Price Forward Paid per kilogram: $8.36 USD FOB Price we paid per KG: $19.54 CAD Shipped Cost after roasting: $22.47CAD KG 300g Owned and operated by Adam Overton, Rachel Samuel and Willem Boot, this project was started in 2007 and has quickly developed to be an idolized producer in the specialty coffee world. With ~320 hectares planted of Gesha 1931, Gori Gesha and Illubabor Forest varieties, throughout 8 different zones that correlate with unique terroir. Gesha Village is one of the most cherished coffee producers on the planet with 471-hectares in the Bench Maji zone of Ethiopia, nearby the town of Gesha and the Gori Gesha forest, the birthplace of the Gesha variety. Gooey Grapefruit is a field blend called "Chaka" from Gesha Village Estate that we feel offers a clean, crisp and bright cup of coffee. Imported from Forward Coffee in Calgary Alberta, we believe this is a clean expression of a Ethiopian Heirloom. We called this coffee "Gooey Grapefruit" as it reminds us the sticky sweetness of honey, but the bright citrus acidity of a grapefruit. We also get impressions of Iced Tea and Lemon Candy sweetness.
Original en inglés.
Ver lanzamientos anteriores

También te puede gustar

Más de September Coffee Company