Tasting notes: Cane Sugar, Cacao, Red Apple Area: Huehuetenango Farm: Various smallholders Variety: Arabica: Bourbon, Catuai, Caturra, Pache Process: Washed Roast level: Light

If you’re looking for a reliable companion in your cup, the Guatemala is your go-to. With bright notes of red apple, smooth cacao richness, and a touch of natural cane sugar sweetness, this coffee feels like a steady element in your day.

Though seasonal, this Guatemala is a trusted, comforting staple that always holds a place in our lineup. Beloved for its consistent, soothing cup.