Tasting notes: Milk Chocolate, Caramel Area: Minas Gerais Farm: Regional farmers Variety: Red Bourbon, Yellow & Red Catuai Processing: Natural

This coffee has earned its place as a true classic in our line-up, and for good reason. It brews consistently and easily, delivering a smooth, creamy body with gentle acidity. Ideal for those who prefer a darker roast without sharpness.