Last updated: 2026-09-10T14:19:08.971Z

Agotado

[0.0 out of 5 stars — 0 valoraciones](https://www.coffeelist.co/es/b/roasticious/kenya-top-lot-kit/reviews)

**Proceso:** [Lavado](https://www.coffeelist.co/es/insights/processing-method/washed)

**Región:** [Nyeri, Kenia 🇰🇪](https://www.coffeelist.co/es/insights/region/ce713a8c-1174-450c-a1f0-e453887b8444)

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[Kirinyaga, Kenia 🇰🇪](https://www.coffeelist.co/es/insights/region/1742a708-09ab-4614-8c0c-ffb00742347f)

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[Muranga, Kenia 🇰🇪](https://www.coffeelist.co/es/insights/region/7a674698-7bc6-4d92-835e-c3c68689d080)

**Variedad:** [Batian](https://www.coffeelist.co/es/insights/variety/batian)

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[Ruiru 11](https://www.coffeelist.co/es/insights/variety/ruiru-11)

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[SL28](https://www.coffeelist.co/es/insights/variety/sl28)

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[SL34](https://www.coffeelist.co/es/insights/variety/sl34)

**Recomendado para:** Filtro

## Lo que dice la marca

> - 1. Gondo Peaberry / New Kiriti FCS 2. Kigwandi Peaberry / Mutheka FCS 3. Kanjathi Peaberry / Kangiri FCS 4. Ruthagati AA / Rutuma FCS 5. Kiringa AA / Kabare FCS 6. Kamwangi AA / New Ngariama FCS 7. Kii AA / Rungeto FCS - Cultivar: SL 28, SL34, Ruiru11 and Batian - Country: Kenya - Process: Washed - Roast: Filter - Pack: 7 x 100g Kenyan Top Lot Tasting Kit Seven washed Kenyan lots, each scored above 86 SCA by our green coffee merchant Covoya. Selected through primeur tasting, a first look reserved for a limited number of roasters ahead of general allocation. Roasted to preserve acidity structure and cup clarity, rather than soften it for easy drinking. Same washed process, same light Nordic-style profile across all seven, so the variation you taste comes from county, factory, and lot, less from roast style, spanning Nyeri, Murang’a, and Kirinyaga. What does FCS mean? - FCS stands for Farmers Cooperative Society, the primary organizational unit for smallholder coffee production in Kenya. - A single FCS is typically owned and governed by several hundred to several thousand member farmers, most cultivating under half a hectare each. - Rather than each farmer processing their own cherry, an FCS operates one or more factories, Kenya’s term for a wet mill, where members deliver ripe cherry for sorting, depulping, fermentation, washing, and drying under shared management. - A single FCS name on a bag does not indicate a single farm. It indicates a cooperative structure: many smallholders, one factory, one processing standard. - The factory name (Kii, Kamwangi, Gondo) identifies the specific wet mill within that cooperative, since larger FCS entities often operate several factories across a growing area. - Lot separation happens at the factory level, by delivery day, grade, and processing batch, which is what allows cup differences to be traced back to a specific factory and lot rather than to an individual grower. What does AA mean? - **Bean Size:** AA refers to the largest screen size in Kenya’s grading system, typically 7.2 to 7.8 mm in diameter (screen size 17/18). - **Flavor Profile:** Larger beans are commonly associated with higher-altitude growing conditions in Kenya, and often show bright, complex profiles with citrus, berry, or floral notes. - **Density and Roasting:** That same density makes AA lots roast evenly, but also means they hold onto structure longer during extraction. What is Peaberry? - Kenya Peaberry is defined by a natural mutation where a coffee cherry develops a single, round seed instead of the usual two flat-sided beans. - Representing roughly 5 to 10 percent of a harvest, these beans are hand-sorted from the rest of the lot. - They are known for an intense, sweet, and bright citrus profile.

Original en inglés.

[ROASTICIOUS](https://www.coffeelist.co/es/b/roasticious)

# Kenya Top Lot Kit

[Ver en la web del tostador](https://roasticious.com/product/kenya-top-lot-kit/)

## Perfil

### Características de sabor

**Cuerpo:** 62/100 — Ligero y con cuerpo de té (0) to Con cuerpo y cremoso (100)

**Acidez:** 80/100 — Suave (0) to Vivo y ácido (100)

**Dulzor:** 70/100 — Menos dulce (0) to Muy dulce (100)

**Amargor:** 25/100 — Amargor sutil (0) to Amargor pronunciado (100)

**Carácter:** 8/100 — Clásico (0) to Funky y novedoso (100)

**Nivel de tueste:** Claro — 2/7, from Muy claro (1) to Muy oscuro (7)

## Notas de cata

Almendra

Bayas

Mora

Grosella negra

Caramelo

Cereza

Miel

Lima

Naranja

Ciruela

Frambuesa

Ruibarbo

Té

Vainilla

Brillante

Limpio

Cremoso

Jugoso

Almibarado

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