He has been working with Beneficio Bella Vista for six years, helping smallholder producers improve their coffee quality. Using environmentally regenerative processes to support crop resiliency and health, Fidel grows coffee on two smaller plots in Antigua. This small microlot is bright and sweet, with notes of lilac and plums.

He has been working with Beneficio Bella Vista for six years, helping smallholder producers improve their coffee quality. Using environmentally regenerative processes to support crop resiliency and health, Fidel grows coffee on two smaller plots in Antigua. This small microlot is bright and sweet, with notes of lilac and plums.