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Finca Santa Elisa is located near the town of San Pedro Yepocapa in Guatemala’s Acatenango region. Rich volcanic soils, cool temperatures and cloud forests Read more About Guatemala Santa Elisa Nº 370 Finca Santa Elisa is located near the town of San Pedro Yepocapa in Guatemala’s Acatenango region. Rich volcanic soils, cool temperatures and cloud forests create ideal conditions for growing high-quality speciality coffee. This coffee from Santa Elisa is a beautifully balanced classic. We’ve roasted it to bring out its natural sweetness, fresh fruit notes and delicate honeyed florals. As the sugars caramelise during roasting, rich milk chocolate flavours develop, creating a smooth, versatile and seriously easy-drinking brew. CloseFinca Santa Elisa is located near the town of San Pedro Yepocapa in Guatemala’s Acatenango region. Rich volcanic soils, cool temperatures and cloud forests Read more About Guatemala Santa Elisa Nº 370 Finca Santa Elisa is located near the town of San Pedro Yepocapa in Guatemala’s Acatenango region. Rich volcanic soils, cool temperatures and cloud forests create ideal conditions for growing high-quality speciality coffee. This coffee from Santa Elisa is a beautifully balanced classic. We’ve roasted it to bring out its natural sweetness, fresh fruit notes and delicate honeyed florals. As the sugars caramelise during roasting, rich milk chocolate flavours develop, creating a smooth, versatile and seriously easy-drinking brew. Close
Original en inglés.
250g
13,28 US$
(24,09 US$/lbs)1kg
45,19 US$
(20,50 US$/lbs)Perfil
Características de sabor
Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: Medio
Notas de cata
Chocolate con leche
Pera
Caña de azúcar