Iniciar sesión
Agotado
0 valoraciones
Proceso
Variedad
Altitud
1350-1400 m s. n. m.
Recomendado para
Filtro

Lo que dice la marca

Region: Volcán, Chiriqui Elevation: 1350 - 1400 masl About: The Janson Farms story is truly an inspiring tale of perseverance and family values that has spanned three generations. It all began in 1926 when a young Carl Axel Janson left Sweden for Panama, where he fell in love with the land and started his legacy. His sons took over in 1990 and founded Janson Coffee, driven by their father’s values of quality, hard work, and love for the land, which they have continued to uphold to this day. Now led by Kai, Janette, and Miguel, Janson Farms continues to produce high-quality specialty coffee, including the world-renowned Panama Geisha variety. This lot comes from the farm, Hacienda las Lagunas. Named after its lagoons and wetlands and located west of the Barú Volcano, with rich volcanic soil and several natural springs. The different plots are surrounded by areas of a natural reserve which serve as natural barriers to protect the plantation as well as providing vital habitat for a large variety of birds and wildlife. This coffee is truly one-of-a-kind, harvested in only small batches and carefully handled to ensure its unique flavors are preserved. Region: Volcán, Chiriqui Elevation: 1350 - 1400 masl About: The Janson Farms story is truly an inspiring tale of perseverance and family values that has spanned three generations. It all began in 1926 when a young Carl Axel Janson left Sweden for Panama, where he fell in love with the land and started his legacy. His sons took over in 1990 and founded Janson Coffee, driven by their father’s values of quality, hard work, and love for the land, which they have continued to uphold to this day. Now led by Kai, Janette, and Miguel, Janson Farms continues to produce high-quality specialty coffee, including the world-renowned Panama Geisha variety. This lot comes from the farm, Hacienda las Lagunas. Named after its lagoons and wetlands and located west of the Barú Volcano, with rich volcanic soil and several natural springs. The different plots are surrounded by areas of a natural reserve which serve as natural barriers to protect the plantation as well as providing vital habitat for a large variety of birds and wildlife. This coffee is truly one-of-a-kind, harvested in only small batches and carefully handled to ensure its unique flavors are preserved.
Region: Volcán, Chiriqui Elevation: 1350 - 1400 masl About: The Janson Farms story is truly an inspiring tale of perseverance and family values that has spanned three generations. It all began in 1926 when a young Carl Axel Janson left Sweden for Panama, where he fell in love with the land and started his legacy. His sons took over in 1990 and founded Janson Coffee, driven by their father’s values of quality, hard work, and love for the land, which they have continued to uphold to this day. Now led by Kai, Janette, and Miguel, Janson Farms continues to produce high-quality specialty coffee, including the world-renowned Panama Geisha variety. This lot comes from the farm, Hacienda las Lagunas. Named after its lagoons and wetlands and located west of the Barú Volcano, with rich volcanic soil and several natural springs. The different plots are surrounded by areas of a natural reserve which serve as natural barriers to protect the plantation as well as providing vital habitat for a large variety of birds and wildlife. This coffee is truly one-of-a-kind, harvested in only small batches and carefully handled to ensure its unique flavors are preserved. Region: Volcán, Chiriqui Elevation: 1350 - 1400 masl About: The Janson Farms story is truly an inspiring tale of perseverance and family values that has spanned three generations. It all began in 1926 when a young Carl Axel Janson left Sweden for Panama, where he fell in love with the land and started his legacy. His sons took over in 1990 and founded Janson Coffee, driven by their father’s values of quality, hard work, and love for the land, which they have continued to uphold to this day. Now led by Kai, Janette, and Miguel, Janson Farms continues to produce high-quality specialty coffee, including the world-renowned Panama Geisha variety. This lot comes from the farm, Hacienda las Lagunas. Named after its lagoons and wetlands and located west of the Barú Volcano, with rich volcanic soil and several natural springs. The different plots are surrounded by areas of a natural reserve which serve as natural barriers to protect the plantation as well as providing vital habitat for a large variety of birds and wildlife. This coffee is truly one-of-a-kind, harvested in only small batches and carefully handled to ensure its unique flavors are preserved.
Original en inglés.
Ver lanzamientos anteriores
PROUD MARY COFFEE · AU

Panama | Janson Farms - Las Lagunas #162 | Geisha | Natural

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio

Notas de cata

Floral
Mango
Melocotón
Almibarado

También te puede gustar

Más de Proud Mary Coffee

Agotado
0 valoraciones
PROUD MARY COFFEE · AU

Panama | Janson Farms - Las Lagunas #162 | Geisha | Natural

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio

Notas de cata

Floral
Mango
Melocotón
Almibarado
Proceso
Variedad
Altitud
1350-1400 m s. n. m.
Recomendado para
Filtro

Lo que dice la marca

Region: Volcán, Chiriqui Elevation: 1350 - 1400 masl About: The Janson Farms story is truly an inspiring tale of perseverance and family values that has spanned three generations. It all began in 1926 when a young Carl Axel Janson left Sweden for Panama, where he fell in love with the land and started his legacy. His sons took over in 1990 and founded Janson Coffee, driven by their father’s values of quality, hard work, and love for the land, which they have continued to uphold to this day. Now led by Kai, Janette, and Miguel, Janson Farms continues to produce high-quality specialty coffee, including the world-renowned Panama Geisha variety. This lot comes from the farm, Hacienda las Lagunas. Named after its lagoons and wetlands and located west of the Barú Volcano, with rich volcanic soil and several natural springs. The different plots are surrounded by areas of a natural reserve which serve as natural barriers to protect the plantation as well as providing vital habitat for a large variety of birds and wildlife. This coffee is truly one-of-a-kind, harvested in only small batches and carefully handled to ensure its unique flavors are preserved. Region: Volcán, Chiriqui Elevation: 1350 - 1400 masl About: The Janson Farms story is truly an inspiring tale of perseverance and family values that has spanned three generations. It all began in 1926 when a young Carl Axel Janson left Sweden for Panama, where he fell in love with the land and started his legacy. His sons took over in 1990 and founded Janson Coffee, driven by their father’s values of quality, hard work, and love for the land, which they have continued to uphold to this day. Now led by Kai, Janette, and Miguel, Janson Farms continues to produce high-quality specialty coffee, including the world-renowned Panama Geisha variety. This lot comes from the farm, Hacienda las Lagunas. Named after its lagoons and wetlands and located west of the Barú Volcano, with rich volcanic soil and several natural springs. The different plots are surrounded by areas of a natural reserve which serve as natural barriers to protect the plantation as well as providing vital habitat for a large variety of birds and wildlife. This coffee is truly one-of-a-kind, harvested in only small batches and carefully handled to ensure its unique flavors are preserved.
Region: Volcán, Chiriqui Elevation: 1350 - 1400 masl About: The Janson Farms story is truly an inspiring tale of perseverance and family values that has spanned three generations. It all began in 1926 when a young Carl Axel Janson left Sweden for Panama, where he fell in love with the land and started his legacy. His sons took over in 1990 and founded Janson Coffee, driven by their father’s values of quality, hard work, and love for the land, which they have continued to uphold to this day. Now led by Kai, Janette, and Miguel, Janson Farms continues to produce high-quality specialty coffee, including the world-renowned Panama Geisha variety. This lot comes from the farm, Hacienda las Lagunas. Named after its lagoons and wetlands and located west of the Barú Volcano, with rich volcanic soil and several natural springs. The different plots are surrounded by areas of a natural reserve which serve as natural barriers to protect the plantation as well as providing vital habitat for a large variety of birds and wildlife. This coffee is truly one-of-a-kind, harvested in only small batches and carefully handled to ensure its unique flavors are preserved. Region: Volcán, Chiriqui Elevation: 1350 - 1400 masl About: The Janson Farms story is truly an inspiring tale of perseverance and family values that has spanned three generations. It all began in 1926 when a young Carl Axel Janson left Sweden for Panama, where he fell in love with the land and started his legacy. His sons took over in 1990 and founded Janson Coffee, driven by their father’s values of quality, hard work, and love for the land, which they have continued to uphold to this day. Now led by Kai, Janette, and Miguel, Janson Farms continues to produce high-quality specialty coffee, including the world-renowned Panama Geisha variety. This lot comes from the farm, Hacienda las Lagunas. Named after its lagoons and wetlands and located west of the Barú Volcano, with rich volcanic soil and several natural springs. The different plots are surrounded by areas of a natural reserve which serve as natural barriers to protect the plantation as well as providing vital habitat for a large variety of birds and wildlife. This coffee is truly one-of-a-kind, harvested in only small batches and carefully handled to ensure its unique flavors are preserved.
Original en inglés.
Ver lanzamientos anteriores

También te puede gustar

Más de Proud Mary Coffee