Last updated: 2026-09-17T12:24:38.517Z

Agotado

[0.0 out of 5 stars — 0 valoraciones](https://www.coffeelist.co/es/b/proud-mary-coffee/honduras-benjamin-paz-catuai-natural-espresso-250g/reviews)

**Proceso:** [Natural](https://www.coffeelist.co/es/insights/processing-method/natural)

**Región:** [Santa Bárbara, Honduras 🇭🇳](https://www.coffeelist.co/es/insights/region/961517ee-9267-412c-bd65-5569336ed662)

**Variedad:** [Catuaí](https://www.coffeelist.co/es/insights/variety/catuai)

**Altitud:** ~1650 m s. n. m.

**Recomendado para:** Espresso

## Lo que dice la marca

> Farm: El Brujo Region: Concepcion del Sur, Santa Barbara Elevation: 1650 masl Variety: Catuai Process: Natural Notes: Chocolate, cherry, & honey About: Mr Benjamin Paz is as crazy and inquisitive as we are here at Proud Mary. He spearheads the Beneficio San Vicente operation in Pena Blanca, Honduras and supports producers by helping them improve their quality, yields, and connecting them with direct trade buyers. Whistles, waves, head nods, “MINCHO!” is yelled from the streets as he cruises through the mountainous slopes of Santa Barbara. He is a man with a big heart. The Catuai variety is a hybrid between the highly productive Mundo Novo and compact Caturra varieties. Benjamin has processed his Catuai via the natural method, increasing sweetness and body. Farm: El Brujo Region: Concepcion del Sur, Santa Barbara Elevation: 1650 masl Variety: Catuai Process: Natural Notes: Chocolate, cherry, & honey About: Mr Benjamin Paz is as crazy and inquisitive as we are here at Proud Mary. He spearheads the Beneficio San Vicente operation in Pena Blanca, Honduras and supports producers by helping them improve their quality, yields, and connecting them with direct trade buyers. Whistles, waves, head nods, “MINCHO!” is yelled from the streets as he cruises through the mountainous slopes of Santa Barbara. He is a man with a big heart. The Catuai variety is a hybrid between the highly productive Mundo Novo and compact Caturra varieties. Benjamin has processed his Catuai via the natural method, increasing sweetness and body.

Original en inglés.

[Ver lanzamientos anteriores](https://www.coffeelist.co/es/b/proud-mary-coffee/honduras-benjamin-paz-catuai-natural-espresso-250g/releases)

[PROUD MARY COFFEE · AU](https://www.coffeelist.co/es/b/proud-mary-coffee)

# Honduras | Benjamin Paz | Catuai | Natural | Espresso | 250g

[Ver en la web del tostador](https://www.proudmarycoffee.com.au/products/honduras-benjamin-paz-catuai-natural-espresso-250g)

## Perfil

### Características de sabor

**Cuerpo:** 63/100 — Ligero y con cuerpo de té (0) to Con cuerpo y cremoso (100)

**Acidez:** 61/100 — Suave (0) to Vivo y ácido (100)

**Dulzor:** 66/100 — Menos dulce (0) to Muy dulce (100)

**Amargor:** 60/100 — Amargor sutil (0) to Amargor pronunciado (100)

**Carácter:** 40/100 — Clásico (0) to Funky y novedoso (100)

**Nivel de tueste:** De medio a oscuro — 5/7, from Muy claro (1) to Muy oscuro (7)

## Notas de cata

Cereza

Chocolate

Miel

## También te puede gustar

[Ver todo](https://www.coffeelist.co/es/b/proud-mary-coffee/honduras-benjamin-paz-catuai-natural-espresso-250g/similar)

## Más de Proud Mary Coffee

[Ver todo](https://www.coffeelist.co/es/b/proud-mary-coffee)