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Proceso
Variedad
Altitud
1400-1600 m s. n. m.
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Filtro, Espresso

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Region: Santa Ana Elevation: 1400 - 1600 masl About: The Pacas Family’s story with coffee begins in the 1800s, five generations ago! Jose Rosa Pacas purchased some prime land in the Apaneca Lamatepec mountain range and planted the first Bourbon trees. Later, in the mid-1900s, it would be from these trees that a natural mutation would occur, producing a new variety that would be named after the family. The Ruby Blend is a special lot made up of natural processed Bourbon from all the Pacas Family’s farms. Picked at maximum ripeness the cherries are dried whole on patios. The result is a balanced and easy drinking coffee. Region: Santa Ana Elevation: 1400 - 1600 masl About: The Pacas Family’s story with coffee begins in the 1800s, five generations ago! Jose Rosa Pacas purchased some prime land in the Apaneca Lamatepec mountain range and planted the first Bourbon trees. Later, in the mid-1900s, it would be from these trees that a natural mutation would occur, producing a new variety that would be named after the family. The Ruby Blend is a special lot made up of natural processed Bourbon from all the Pacas Family’s farms. Picked at maximum ripeness the cherries are dried whole on patios. The result is a balanced and easy drinking coffee.
Region: Santa Ana Elevation: 1400 - 1600 masl About: The Pacas Family’s story with coffee begins in the 1800s, five generations ago! Jose Rosa Pacas purchased some prime land in the Apaneca Lamatepec mountain range and planted the first Bourbon trees. Later, in the mid-1900s, it would be from these trees that a natural mutation would occur, producing a new variety that would be named after the family. The Ruby Blend is a special lot made up of natural processed Bourbon from all the Pacas Family’s farms. Picked at maximum ripeness the cherries are dried whole on patios. The result is a balanced and easy drinking coffee. Region: Santa Ana Elevation: 1400 - 1600 masl About: The Pacas Family’s story with coffee begins in the 1800s, five generations ago! Jose Rosa Pacas purchased some prime land in the Apaneca Lamatepec mountain range and planted the first Bourbon trees. Later, in the mid-1900s, it would be from these trees that a natural mutation would occur, producing a new variety that would be named after the family. The Ruby Blend is a special lot made up of natural processed Bourbon from all the Pacas Family’s farms. Picked at maximum ripeness the cherries are dried whole on patios. The result is a balanced and easy drinking coffee.
Original en inglés.
Ver lanzamientos anteriores
PROUD MARY COFFEE · AU

El Salvador | Ruby Blend | Bourbon | Natural | Espresso | 250g

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De medio a oscuro

Notas de cata

Chocolate
Avellana
Manzana roja

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Agotado
0 valoraciones
PROUD MARY COFFEE · AU

El Salvador | Ruby Blend | Bourbon | Natural | Espresso | 250g

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De medio a oscuro

Notas de cata

Chocolate
Avellana
Manzana roja
Proceso
Variedad
Altitud
1400-1600 m s. n. m.
Recomendado para
Filtro, Espresso

Lo que dice la marca

Region: Santa Ana Elevation: 1400 - 1600 masl About: The Pacas Family’s story with coffee begins in the 1800s, five generations ago! Jose Rosa Pacas purchased some prime land in the Apaneca Lamatepec mountain range and planted the first Bourbon trees. Later, in the mid-1900s, it would be from these trees that a natural mutation would occur, producing a new variety that would be named after the family. The Ruby Blend is a special lot made up of natural processed Bourbon from all the Pacas Family’s farms. Picked at maximum ripeness the cherries are dried whole on patios. The result is a balanced and easy drinking coffee. Region: Santa Ana Elevation: 1400 - 1600 masl About: The Pacas Family’s story with coffee begins in the 1800s, five generations ago! Jose Rosa Pacas purchased some prime land in the Apaneca Lamatepec mountain range and planted the first Bourbon trees. Later, in the mid-1900s, it would be from these trees that a natural mutation would occur, producing a new variety that would be named after the family. The Ruby Blend is a special lot made up of natural processed Bourbon from all the Pacas Family’s farms. Picked at maximum ripeness the cherries are dried whole on patios. The result is a balanced and easy drinking coffee.
Region: Santa Ana Elevation: 1400 - 1600 masl About: The Pacas Family’s story with coffee begins in the 1800s, five generations ago! Jose Rosa Pacas purchased some prime land in the Apaneca Lamatepec mountain range and planted the first Bourbon trees. Later, in the mid-1900s, it would be from these trees that a natural mutation would occur, producing a new variety that would be named after the family. The Ruby Blend is a special lot made up of natural processed Bourbon from all the Pacas Family’s farms. Picked at maximum ripeness the cherries are dried whole on patios. The result is a balanced and easy drinking coffee. Region: Santa Ana Elevation: 1400 - 1600 masl About: The Pacas Family’s story with coffee begins in the 1800s, five generations ago! Jose Rosa Pacas purchased some prime land in the Apaneca Lamatepec mountain range and planted the first Bourbon trees. Later, in the mid-1900s, it would be from these trees that a natural mutation would occur, producing a new variety that would be named after the family. The Ruby Blend is a special lot made up of natural processed Bourbon from all the Pacas Family’s farms. Picked at maximum ripeness the cherries are dried whole on patios. The result is a balanced and easy drinking coffee.
Original en inglés.
Ver lanzamientos anteriores

También te puede gustar

Más de Proud Mary Coffee