Proceso
Región
Variedad
Altitud
~1850 m s. n. m.
Recomendado para
Filtro
Lo que dice la marca
Farm: Buenos Aires Producer: Miguel Angel Botina Region: Huila Elevation: 1850 masl Varietal: Caturra Process: Double Anaerobic Notes: Orange wine, peach, passionfruit, & vibrant About: San Augustin, Huila is known for small scale coffee producers who yield amazing high quality micro-lots. Miguel Angel Botina is one of those producers. We are fortunate to represent Miguel’s coffee for the third year now and it’s better than ever. Coffee runs deep through the Botina bloodline. Miguel’s father, his sons, and his cousins all hold a strong tradition of coffee farming. The Botina family are famous in San Augustin for the coffees they produce. Farm: Buenos Aires Producer: Miguel Angel Botina Region: Huila Elevation: 1850 masl Varietal: Caturra Process: Double Anaerobic Notes: Orange wine, peach, passionfruit, & vibrant About: San Augustin, Huila is known for small scale coffee producers who yield amazing high quality micro-lots. Miguel Angel Botina is one of those producers. We are fortunate to represent Miguel’s coffee for the third year now and it’s better than ever. Coffee runs deep through the Botina bloodline. Miguel’s father, his sons, and his cousins all hold a strong tradition of coffee farming. The Botina family are famous in San Augustin for the coffees they produce.Farm: Buenos Aires Producer: Miguel Angel Botina Region: Huila Elevation: 1850 masl Varietal: Caturra Process: Double Anaerobic Notes: Orange wine, peach, passionfruit, & vibrant About: San Augustin, Huila is known for small scale coffee producers who yield amazing high quality micro-lots. Miguel Angel Botina is one of those producers. We are fortunate to represent Miguel’s coffee for the third year now and it’s better than ever. Coffee runs deep through the Botina bloodline. Miguel’s father, his sons, and his cousins all hold a strong tradition of coffee farming. The Botina family are famous in San Augustin for the coffees they produce. Farm: Buenos Aires Producer: Miguel Angel Botina Region: Huila Elevation: 1850 masl Varietal: Caturra Process: Double Anaerobic Notes: Orange wine, peach, passionfruit, & vibrant About: San Augustin, Huila is known for small scale coffee producers who yield amazing high quality micro-lots. Miguel Angel Botina is one of those producers. We are fortunate to represent Miguel’s coffee for the third year now and it’s better than ever. Coffee runs deep through the Botina bloodline. Miguel’s father, his sons, and his cousins all hold a strong tradition of coffee farming. The Botina family are famous in San Augustin for the coffees they produce.
Original en inglés.
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PROUD MARY COFFEE · AU
Colombia | Miguel Angel Botina | Caturra | Double Anaerobic | Filter | 100g
Perfil
Características de sabor
Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio
Notas de cata
Maracuyá
Melocotón
Vibrante
Vino naranja