Last updated: 2026-09-16T17:01:13.374Z

[0.0 out of 5 stars — 0 valoraciones](https://www.coffeelist.co/es/b/press-coffee-roasters/sumatra-takengon-mandheling-coffee/reviews)

Desde 17,50 US$/12oz

**Proceso:** [Descascarado húmedo](https://www.coffeelist.co/es/insights/processing-method/wet-hulled)

,

[Secado al sol](https://www.coffeelist.co/es/insights/processing-method/sun-dried)

**Región:** [Takengon, Indonesia 🇮🇩](https://www.coffeelist.co/es/insights/region/395591b1-a85b-4ca2-bfb4-379b181ea90f)

## Lo que dice la marca

> LEARN MORE ABOUT THIS SUMATRAN SINGLE ORIGIN COFFEE Sumatra Takengon Mandheling Grade 1 is sourced from the Jagong Mill and surrounding family-owned farms located in the Takengon and Atu Lintang coffee region of Aceh province on the island of Sumatra, Indonesia. Irham Junus owns and operates the Jagong Mill with his son, Andi and daughter, Ina. The Junus family has focused on meticulous ripe cherry selection resulting in something truly unique in Sumatra. The Junus family also has full control of the processing and milling right up to the final export stage, avoiding the long and convoluted supply lines that can compromise Sumatran quality.

Original en inglés.

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# Sumatra Takengon Mandheling Coffee

[Ver en la web del tostador](https://presscoffee.com/products/sumatra-mandheling)

12oz

17,50 US$

(23,33 US$/lbs)

2lb

42,00 US$

(21,00 US$/lbs)

5lb

103,00 US$

(20,60 US$/lbs)

## Perfil

### Características de sabor

**Cuerpo:** 50/100 — Ligero y con cuerpo de té (0) to Con cuerpo y cremoso (100)

**Acidez:** 60/100 — Suave (0) to Vivo y ácido (100)

**Dulzor:** 55/100 — Menos dulce (0) to Muy dulce (100)

**Amargor:** 53/100 — Amargor sutil (0) to Amargor pronunciado (100)

**Carácter:** 55/100 — Clásico (0) to Funky y novedoso (100)

**Nivel de tueste:** Medio — 4/7, from Muy claro (1) to Muy oscuro (7)

## Notas de cata

Chocolate

Cereza negra

Tabaco

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