0 valoraciones
Desde 26,00 US$/12oz
Proceso
Región
Altitud
1700-1900 m s. n. m.
Lo que dice la marca
CUPPING NOTES FROM OUR HEAD ROASTER Staying true to its origin, this coffee has a perfectly balanced profile. While hot, it offers notes of dried mango that evolve into a refreshing bright green apple as it cools, embraced by a creamy kiwi-like body. A must-try for classic Kenyan coffee enthusiasts. ORIGIN Farm: Smallholders around Kirinyaga Region: Kirinyaga Process: Washed Variety: SL 28, SL 34, Batian, Ruiru 11 Elevation: 1700-1900maslCUPPING NOTES FROM OUR HEAD ROASTER Staying true to its origin, this coffee has a perfectly balanced profile. While hot, it offers notes of dried mango that evolve into a refreshing bright green apple as it cools, embraced by a creamy kiwi-like body. A must-try for classic Kenyan coffee enthusiasts. ORIGIN Farm: Smallholders around Kirinyaga Region: Kirinyaga Process: Washed Variety: SL 28, SL 34, Batian, Ruiru 11 Elevation: 1700-1900masl
Original en inglés.
12oz
26,00 US$
(34,67 US$/lbs)2lb
63,00 US$
(31,50 US$/lbs)5lb
144,00 US$
(28,80 US$/lbs)Perfil
Características de sabor
Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio
Notas de cata
Kiwi
Mango seco
Manzana verde