0 valoraciones
Desde 18,31 US$/2oz
Proceso
Región
Variedad
Altitud
~1900 m s. n. m.
Cosecha
junio-septiembre
Recomendado para
Filtro, Espresso
Lo que dice la marca
This delicate and sweet Gesha variety is produced in Southern Peru by the Solorzano Family. Cusco is a fascinating growing region with soaring heights and unique microclimates, yielding coffees like this, bursting with acidity and complex sweetness. This coffee performs exceedingly well as a filter offering.This delicate and sweet Gesha variety is produced in Southern Peru by the Solorzano Family. Cusco is a fascinating growing region with soaring heights and unique microclimates, yielding coffees like this, bursting with acidity and complex sweetness. This coffee performs exceedingly well as a filter offering.
Original en inglés.
2oz
18,31 US$
(146,48 US$/lbs)10oz
71,11 US$
(113,77 US$/lbs)2lb
129,65 US$
(64,82 US$/lbs)5lb
192,78 US$
(38,56 US$/lbs)Perfil
Características de sabor
Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: Claro
Notas de cata
Té negro
Jazmín
Uva blanca