Iniciar sesión
0 valoraciones
Desde 15,64 US$/200g
Proceso
Variedad
Altitud
1600-1800 m s. n. m.
Cosecha
noviembre-diciembre, mayo-junio
Recomendado para
Espresso

Lo que dice la marca

Founded in 1997, Rungeto Farmers Cooperative Society has grown to support more than 8,000 smallholder producers across Kirinyaga County. Members deliver ripe cherries to one of three factories, where they are carefully sorted, pulped and fermented overnight. The coffee is then washed and dried on raised beds for 8–14 days. Rungeto’s work also supports the wider farming community. Through agronomy training, access to farm inputs, school-fee pre-financing and emergency assistance, the cooperative invests in both the quality of its coffee and the people behind it.
Founded in 1997, Rungeto Farmers Cooperative Society has grown to support more than 8,000 smallholder producers across Kirinyaga County. Members deliver ripe cherries to one of three factories, where they are carefully sorted, pulped and fermented overnight. The coffee is then washed and dried on raised beds for 8–14 days. Rungeto’s work also supports the wider farming community. Through agronomy training, access to farm inputs, school-fee pre-financing and emergency assistance, the cooperative invests in both the quality of its coffee and the people behind it.
Original en inglés.
ONA COFFEE · AU

Rungeto C, Kenya, Washed

200g
15,64 US$
(35,47 US$/lbs)
1kg
63,98 US$
(29,02 US$/lbs)

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De medio a oscuro

Notas de cata

Azúcar moreno
Lima
Frutas de hueso

También te puede gustar

Más de ONA Coffee

0 valoraciones
Desde 15,64 US$/200g
ONA COFFEE · AU

Rungeto C, Kenya, Washed

200g
15,64 US$
(35,47 US$/lbs)
1kg
63,98 US$
(29,02 US$/lbs)

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De medio a oscuro

Notas de cata

Azúcar moreno
Lima
Frutas de hueso
Proceso
Variedad
Altitud
1600-1800 m s. n. m.
Cosecha
noviembre-diciembre, mayo-junio
Recomendado para
Espresso

Lo que dice la marca

Founded in 1997, Rungeto Farmers Cooperative Society has grown to support more than 8,000 smallholder producers across Kirinyaga County. Members deliver ripe cherries to one of three factories, where they are carefully sorted, pulped and fermented overnight. The coffee is then washed and dried on raised beds for 8–14 days. Rungeto’s work also supports the wider farming community. Through agronomy training, access to farm inputs, school-fee pre-financing and emergency assistance, the cooperative invests in both the quality of its coffee and the people behind it.
Founded in 1997, Rungeto Farmers Cooperative Society has grown to support more than 8,000 smallholder producers across Kirinyaga County. Members deliver ripe cherries to one of three factories, where they are carefully sorted, pulped and fermented overnight. The coffee is then washed and dried on raised beds for 8–14 days. Rungeto’s work also supports the wider farming community. Through agronomy training, access to farm inputs, school-fee pre-financing and emergency assistance, the cooperative invests in both the quality of its coffee and the people behind it.
Original en inglés.

También te puede gustar

Más de ONA Coffee