We have worked with Marcelo Montanari since 2014, prizing his coffee for its incredible balance and distinctly chocolatey flavour profile! Sited on the plains of Minas Gerais, this farm is pioneering a carbon neutral approach to coffee growing.

Expect: Chocolate, Hazelnut, Tangerine Enjoy with: With or Without Milk Process: Pulped Natural Suitable For: Espresso, French Press, Stove Top