0 valoraciones
Desde 26,50 US$/12oz
Proceso
Variedad
Altitud
~1600 m s. n. m.
Recomendado para
Filtro, Espresso
Lo que dice la marca
Sweet, juicy, and fruit-forward, this coffee offers a complex yet approachable cup. This year's release from Rivense del Chirripó comes from a single honey-processed Catuai lot. After harvest, the coffee is de-pulped without water and pre-dried on raised beds for four days. It is then fermented in sealed plastic bags fSweet, juicy, and fruit-forward, this coffee offers a complex yet approachable cup. This year's release from Rivense del Chirripó comes from a single honey-processed Catuai lot. After harvest, the coffee is de-pulped without water and pre-dried on raised beds for four days. It is then fermented in sealed plastic bags f
Original en inglés.
12oz
26,50 US$
(35,33 US$/lbs)2lb
60,00 US$
(30,00 US$/lbs)5lb
140,00 US$
(28,00 US$/lbs)Perfil
Características de sabor
Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio
Notas de cata
Cereza
Chocolate
Melón