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LITTLE WAVES COFFEE ROASTERS · US
Positive Pressure
Etiopía 🇪🇹, Papúa Nueva Guinea 🇵🇬, Colombia 🇨🇴 · Recomendado para Filtro, Espresso, Cold brew · Tueste medio
$19.94/lbs
Mejor oferta
$20.48/12oz
$27.31/lbs
$39.87/2lb
$19.94/lbs
$100.33/5lb
$20.07/lbs
Notas de cata
Cuerpo completo
Cereza
Avellana
Vainilla
Región
Etiopía 🇪🇹 · Papúa Nueva Guinea 🇵🇬 · Colombia 🇨🇴
Productor
Little Waves Coffee Roasters
Lo que dice la marca
Current Components: 40% PNG, 30% Colombia, 30% Ethiopia (Our components change seasonally) Notes: Full, creamy body with notes of nutella, Madagascar vanilla, and cherry Recommended Brew Ratios: Espresso: 1:2 - 1:2.1 (17.5-18g in, 35-38g out, 25-28 seconds) Filter: 1:16.0 Batch Brew: 1:16.0 *If you would like this coffee ground, please specify brew method in comments. ****
Current Components: 40% PNG, 30% Colombia, 30% Ethiopia (Our components change seasonally) Notes: Full, creamy body with notes of nutella, Madagascar vanilla, and cherry Recommended Brew Ratios: Espresso: 1:2 - 1:2.1 (17.5-18g in, 35-38g out, 25-28 seconds) Filter: 1:16.0 Batch Brew: 1:16.0 *If you would like this coffee ground, please specify brew method in comments. ****
Original en inglés.
¿Qué tal este café?
¿Probaste estos granos? ¡Añade tu valoración!
LITTLE WAVES COFFEE ROASTERS · US
Positive Pressure
Etiopía 🇪🇹, Papúa Nueva Guinea 🇵🇬, Colombia 🇨🇴 · Recomendado para Filtro, Espresso, Cold brew · Tueste medio
$19.94/lbs
Mejor oferta
$20.48/12oz
$27.31/lbs
$39.87/2lb
$19.94/lbs
$100.33/5lb
$20.07/lbs
Notas de cata
Cuerpo completo
Cereza
Avellana
Vainilla
Región
Etiopía 🇪🇹 · Papúa Nueva Guinea 🇵🇬 · Colombia 🇨🇴
Productor
Little Waves Coffee Roasters
Lo que dice la marca
Current Components: 40% PNG, 30% Colombia, 30% Ethiopia (Our components change seasonally) Notes: Full, creamy body with notes of nutella, Madagascar vanilla, and cherry Recommended Brew Ratios: Espresso: 1:2 - 1:2.1 (17.5-18g in, 35-38g out, 25-28 seconds) Filter: 1:16.0 Batch Brew: 1:16.0 *If you would like this coffee ground, please specify brew method in comments. ****
Current Components: 40% PNG, 30% Colombia, 30% Ethiopia (Our components change seasonally) Notes: Full, creamy body with notes of nutella, Madagascar vanilla, and cherry Recommended Brew Ratios: Espresso: 1:2 - 1:2.1 (17.5-18g in, 35-38g out, 25-28 seconds) Filter: 1:16.0 Batch Brew: 1:16.0 *If you would like this coffee ground, please specify brew method in comments. ****
Original en inglés.
¿Qué tal este café?
¿Probaste estos granos? ¡Añade tu valoración!