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LITTLE WAVES COFFEE ROASTERS · US
Jaguar
Etiopía 🇪🇹, Colombia 🇨🇴, México 🇲🇽 · Lavado, Natural · Recomendado para Filtro, Espresso · Tueste medio
$21.44/lbs
Mejor oferta
$21.62/12oz
$28.83/lbs
$43.31/2lb
$21.65/lbs
$107.21/5lb
$21.44/lbs
Notas de cata
Caramelo
Chocolate
Canela
Toffee
Región
Etiopía 🇪🇹 · Colombia 🇨🇴 · México 🇲🇽
Proceso
Lavado, Natural
Lo que dice la marca
Name : Jaguar Origin : Blend of 50% Natural Mexico, 30% Washed Colombia, 20% Washed Ethiopia Made to taste like the sun, the natural Mexico brings a juicy mouthfeel with notes of caramel, toffee, chocolate, cinnamon, and fruits with vibrant acidity. We like to brew this as espresso at a 1:2 -1:2.1 ratio pour over at a 1:16 ratio batch brew at a 1:16 ratio
Name : Jaguar Origin : Blend of 50% Natural Mexico, 30% Washed Colombia, 20% Washed Ethiopia Made to taste like the sun, the natural Mexico brings a juicy mouthfeel with notes of caramel, toffee, chocolate, cinnamon, and fruits with vibrant acidity. We like to brew this as espresso at a 1:2 -1:2.1 ratio pour over at a 1:16 ratio batch brew at a 1:16 ratio
Original en inglés.
¿Qué tal este café?
¿Probaste estos granos? ¡Añade tu valoración!
LITTLE WAVES COFFEE ROASTERS · US
Jaguar
Etiopía 🇪🇹, Colombia 🇨🇴, México 🇲🇽 · Lavado, Natural · Recomendado para Filtro, Espresso · Tueste medio
$21.44/lbs
Mejor oferta
$21.62/12oz
$28.83/lbs
$43.31/2lb
$21.65/lbs
$107.21/5lb
$21.44/lbs
Notas de cata
Caramelo
Chocolate
Canela
Toffee
Región
Etiopía 🇪🇹 · Colombia 🇨🇴 · México 🇲🇽
Proceso
Lavado, Natural
Lo que dice la marca
Name : Jaguar Origin : Blend of 50% Natural Mexico, 30% Washed Colombia, 20% Washed Ethiopia Made to taste like the sun, the natural Mexico brings a juicy mouthfeel with notes of caramel, toffee, chocolate, cinnamon, and fruits with vibrant acidity. We like to brew this as espresso at a 1:2 -1:2.1 ratio pour over at a 1:16 ratio batch brew at a 1:16 ratio
Name : Jaguar Origin : Blend of 50% Natural Mexico, 30% Washed Colombia, 20% Washed Ethiopia Made to taste like the sun, the natural Mexico brings a juicy mouthfeel with notes of caramel, toffee, chocolate, cinnamon, and fruits with vibrant acidity. We like to brew this as espresso at a 1:2 -1:2.1 ratio pour over at a 1:16 ratio batch brew at a 1:16 ratio
Original en inglés.
¿Qué tal este café?
¿Probaste estos granos? ¡Añade tu valoración!