Last updated: 2026-09-10T12:18:57.769Z

Archivado · Ya no está disponible

[0.0 out of 5 stars — 0 valoraciones](https://www.coffeelist.co/es/b/little-waves-coffee-roasters/andrea-scarpeta-chicue-tabi-washed-condor-huila-graduation-auction-third-place-winner-colombia/reviews)

Desde 18,32 US$/4oz

**Proceso:** [Lavado](https://www.coffeelist.co/es/insights/processing-method/washed)

**Región:** [Neiva, Colombia 🇨🇴](https://www.coffeelist.co/es/insights/region/ad3fb4a7-d1ba-4676-a010-7a26212914af)

**Variedad:** [Tabi](https://www.coffeelist.co/es/insights/variety/tabi)

**Altitud:** 1400-1400 m s. n. m.

**Recomendado para:** Filtro, Espresso

## Lo que dice la marca

> We are honored to share this coffee, sourced during our recent trip to Colombia where we visited the women behind the Condor Huila Project. Founded by Martha Bayter of Forest, this initiative is dedicated to coffees produced exclusively by women in Huila, providing access to education, resources, and global markets. Each year, the project culminates in a graduation and auction, where producers present microlots to buyers from around the world. After cupping and calibrating together, coffees are scored, ranked, and auctioned in a vibrant, celebratory setting—often to the chant of “¡Vale más, vale más!” We were fortunate to secure several lots, including this #3 ranked coffee that we partnered on with our friends at Slone Coffee in Romania. This lot was produced by Andrea Scarpeta Chicue, a coffee producer whose story demands admiration. Though she was unable to attend the auction, her presence was felt through her coffee. Two years ago, Andrea was diagnosed with cancer. Despite this, she continues to steward her family’s farm, honoring a legacy rooted in coffee while teaching her children to carry it forward. For Andrea, coffee is not only a livelihood, but a way to preserve identity, strength, and future possibility. We paid $15 per pound green for this lot—an investment that reflects our commitment to supporting women producers who are pushing boundaries and producing exceptional coffees. This coffee was produced using a traditional washed process: cherries are selectively handpicked, floated, and depulped the same day. The parchment undergoes 24–36 hours of fermentation before being washed clean and dried slowly on raised beds or patios for 10–15 days. After drying, the coffee is stabilized in parchment to ensure consistency before milling and export.

Original en inglés.

[LITTLE WAVES COFFEE ROASTERS · US](https://www.coffeelist.co/es/b/little-waves-coffee-roasters)

# Andrea Scarpeta Chicue, Tabi Washed, Condor Huila Graduation Auction Third Place Winner- Colombia

Ya no está disponible

4oz

18,32 US$

(73,28 US$/lbs)

10oz

35,56 US$

(56,89 US$/lbs)

2lb

79,21 US$

(39,60 US$/lbs)

## Perfil

### Características de sabor

**Cuerpo:** 35/100 — Ligero y con cuerpo de té (0) to Con cuerpo y cremoso (100)

**Acidez:** 70/100 — Suave (0) to Vivo y ácido (100)

**Dulzor:** 58/100 — Menos dulce (0) to Muy dulce (100)

**Amargor:** 35/100 — Amargor sutil (0) to Amargor pronunciado (100)

**Carácter:** 5/100 — Clásico (0) to Funky y novedoso (100)

**Nivel de tueste:** De claro a medio — 3/7, from Muy claro (1) to Muy oscuro (7)

## Notas de cata

Clementina

Floral

Melocotón blanco

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