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Agotado
0 valoraciones
22,00 US$/12oz
Variedad
Altitud
~1630 m s. n. m.

Lo que dice la marca

Limited Lot Subscriber Exclusive Only 150 bags are available through the weekend or until Sold Out, 12oz only *Flavor Notes of Passion Fruit, Grape Drink, Hibiscus* -100% Red Catuai Varietal -1630 Meters Elevation -Santa Barbara, Honduras We were only able to get our hands on 200lbs from his 2.5 hectare farm, and we are roasting all of it this weekend. One of our favorite Seattle cafes bought up a certain amount, and the rest is available to you. This very limited lot comes from Cup of Excellence 7th place winner Arturo Paz and his farm La Colmena. A third generation coffee farmer, Arturo bought this plot of land in 2007 and planted it with 100% red catuai coffee shrubs, a distinctive choice compared to the dominant Pacas variety of the region. He’s competed many seasons in the Cup of Excellence, always placing in the top 10, his coffee also placed 2nd in the Late Harvest National Competition in 2016. His passion is to grow his crop in harmony with the nature around it, keeping shade trees and other crops planted throughout the farm. Please enjoy this special offering! Peter Mark and the Kuma team.
Limited Lot Subscriber Exclusive Only 150 bags are available through the weekend or until Sold Out, 12oz only *Flavor Notes of Passion Fruit, Grape Drink, Hibiscus* -100% Red Catuai Varietal -1630 Meters Elevation -Santa Barbara, Honduras We were only able to get our hands on 200lbs from his 2.5 hectare farm, and we are roasting all of it this weekend. One of our favorite Seattle cafes bought up a certain amount, and the rest is available to you. This very limited lot comes from Cup of Excellence 7th place winner Arturo Paz and his farm La Colmena. A third generation coffee farmer, Arturo bought this plot of land in 2007 and planted it with 100% red catuai coffee shrubs, a distinctive choice compared to the dominant Pacas variety of the region. He’s competed many seasons in the Cup of Excellence, always placing in the top 10, his coffee also placed 2nd in the Late Harvest National Competition in 2016. His passion is to grow his crop in harmony with the nature around it, keeping shade trees and other crops planted throughout the farm. Please enjoy this special offering! Peter Mark and the Kuma team.
Original en inglés.
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KUMA COFFEE · US

Honduras Arturo Paz *Very Limited*

12oz
22,00 US$
(29,33 US$/lbs)

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio

Notas de cata

Hibisco
Maracuyá
Refresco de uva

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Agotado
0 valoraciones
22,00 US$/12oz
KUMA COFFEE · US

Honduras Arturo Paz *Very Limited*

12oz
22,00 US$
(29,33 US$/lbs)

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio

Notas de cata

Hibisco
Maracuyá
Refresco de uva
Variedad
Altitud
~1630 m s. n. m.

Lo que dice la marca

Limited Lot Subscriber Exclusive Only 150 bags are available through the weekend or until Sold Out, 12oz only *Flavor Notes of Passion Fruit, Grape Drink, Hibiscus* -100% Red Catuai Varietal -1630 Meters Elevation -Santa Barbara, Honduras We were only able to get our hands on 200lbs from his 2.5 hectare farm, and we are roasting all of it this weekend. One of our favorite Seattle cafes bought up a certain amount, and the rest is available to you. This very limited lot comes from Cup of Excellence 7th place winner Arturo Paz and his farm La Colmena. A third generation coffee farmer, Arturo bought this plot of land in 2007 and planted it with 100% red catuai coffee shrubs, a distinctive choice compared to the dominant Pacas variety of the region. He’s competed many seasons in the Cup of Excellence, always placing in the top 10, his coffee also placed 2nd in the Late Harvest National Competition in 2016. His passion is to grow his crop in harmony with the nature around it, keeping shade trees and other crops planted throughout the farm. Please enjoy this special offering! Peter Mark and the Kuma team.
Limited Lot Subscriber Exclusive Only 150 bags are available through the weekend or until Sold Out, 12oz only *Flavor Notes of Passion Fruit, Grape Drink, Hibiscus* -100% Red Catuai Varietal -1630 Meters Elevation -Santa Barbara, Honduras We were only able to get our hands on 200lbs from his 2.5 hectare farm, and we are roasting all of it this weekend. One of our favorite Seattle cafes bought up a certain amount, and the rest is available to you. This very limited lot comes from Cup of Excellence 7th place winner Arturo Paz and his farm La Colmena. A third generation coffee farmer, Arturo bought this plot of land in 2007 and planted it with 100% red catuai coffee shrubs, a distinctive choice compared to the dominant Pacas variety of the region. He’s competed many seasons in the Cup of Excellence, always placing in the top 10, his coffee also placed 2nd in the Late Harvest National Competition in 2016. His passion is to grow his crop in harmony with the nature around it, keeping shade trees and other crops planted throughout the farm. Please enjoy this special offering! Peter Mark and the Kuma team.
Original en inglés.
Ver lanzamientos anteriores

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Más de Kuma Coffee