Discover the perfect espresso experience with our Espresso Trio – a curated selection of three 200g bags of dark roasted Ethiopian coffee beans, handpicked for their bold flavor and balance. Ideal for espresso lovers who want to explore the rich diversity of Ethiopian coffee.

ZENU – Sweet & Chocolatey

A naturally processed (sun-dried) coffee from Jimma, southwestern Ethiopia. ZENU offers a deep, sweet aroma with rich chocolate notes, perfect for a smooth and satisfying espresso shot.

DESTA – Chocolate Meets Citrus

A unique blend of sun-dried beans from Jimma and washed beans from Sidama. Expect a vibrant fusion of chocolate depth and bright citrus notes, ideal for adventurous espresso drinkers who love complexity in every sip.

NEHI – Bright & Citrusy

NEHI brings a lighter touch to your espresso with its fresh lemon and citrus character. A lively, aromatic coffee that still delivers the intensity needed for espresso, but with a refreshing twist.