Last updated: 2026-09-16T20:23:04.014Z

Agotado

[0.0 out of 5 stars — 0 valoraciones](https://www.coffeelist.co/es/b/horsham-coffee-roaster/jairo-arcila-natural-decaf/reviews)

Desde 20,60 US$/250g

**Proceso:** [Natural](https://www.coffeelist.co/es/insights/processing-method/natural)

,

[Descafeinado con caña de azúcar](https://www.coffeelist.co/es/insights/processing-method/sugarcane%20decaf)

**Región:** [Quindío, Colombia 🇨🇴](https://www.coffeelist.co/es/insights/region/373c4552-8b6a-4ffa-a7fd-f25c966fa6a9)

**Variedad:** [Castillo](https://www.coffeelist.co/es/insights/variety/castillo)

**Descafeinado:** Sí

## Lo que dice la marca

> - ### About Jairo Arcila natural Decaf | Colombia We are very excited to re-release this stunning natural processed decaffeinated coffee using the Colombian sugar cane method. Jairo Arcila is a third-generation coffee grower from Quindio, Colombia. He is married to Luz Helena Salazar and they have two children together, Carlos and Felipe Arcila, who are the co-founders of Cofinet, the distribution arm of their coffee. This coffee was carefully hand-picked in order to select only the ripest cherries and then hand sorted to remove any defects. The coffee was sundried on raised beds in temperature-controlled conditions until the ideal moisture content is achieved. This decaffeination process takes place in Colombia using the E.A. Sugarcane method know for producing a very sweet, fruity decaffeinated coffee. - ### Coffee Info **Tasting Notes:** Black Cherry | Prune | Molasses **Processing Method:** Natural - Sugarcane decaf **Varietal:** Castillo **Importer:** Cofinet

Original en inglés.

[HORSHAM COFFEE ROASTER · GB](https://www.coffeelist.co/es/b/horsham-coffee-roaster)

# Jairo Arcila natural Decaf

[Ver en la web del tostador](https://www.horshamcoffeeroaster.co.uk/products/colombia-jairo-arcila-natural-decaf)

250g

20,60 US$

(37,38 US$/lbs)

1kg

68,80 US$

(31,21 US$/lbs)

## Perfil

### Características de sabor

**Cuerpo:** 38/100 — Ligero y con cuerpo de té (0) to Con cuerpo y cremoso (100)

**Acidez:** 62/100 — Suave (0) to Vivo y ácido (100)

**Dulzor:** 69/100 — Menos dulce (0) to Muy dulce (100)

**Amargor:** 30/100 — Amargor sutil (0) to Amargor pronunciado (100)

**Carácter:** 40/100 — Clásico (0) to Funky y novedoso (100)

**Nivel de tueste:** De claro a medio — 3/7, from Muy claro (1) to Muy oscuro (7)

## Notas de cata

Cereza negra

Melaza

Ciruela pasa

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