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Desde 17,75 US$/300g
Proceso
Recomendado para
Filtro, Espresso

Lo que dice la marca

Starlight is the one that tastes like where it came from. A single origin rather than a blend, currently Ethiopia Duromina Washing Station, washed, with florals, stonefruit, and crisp citrus running the whole way through. We roast it light-medium, modern rather than traditional, which keeps the origin character intact instead of burying it under development. That means it wants a longer ratio than you're probably used to. We pull it at 1:2.5. Open it up and it comes alive, juicy and bright with real clarity, where a tight ristretto shot just chokes it. Same idea on filter, give it room. On our bar: 18g in, 43-45g out, 93°C, landing around 23-28 seconds. Water at 70ppm. Your grinder, water, and machine will move this. Start here, then adjust to taste. Origin: Ethiopia Roast Profile: Light-Medium Roast Reminds us of: Floral, Stonefruit, Citrus Brew: Espresso and Filter Core Coffee Offering: Starlight - The lively one Supernova - The easy one Gamma - The rewarding one Blackout - The bold one
Starlight is the one that tastes like where it came from. A single origin rather than a blend, currently Ethiopia Duromina Washing Station, washed, with florals, stonefruit, and crisp citrus running the whole way through. We roast it light-medium, modern rather than traditional, which keeps the origin character intact instead of burying it under development. That means it wants a longer ratio than you're probably used to. We pull it at 1:2.5. Open it up and it comes alive, juicy and bright with real clarity, where a tight ristretto shot just chokes it. Same idea on filter, give it room. On our bar: 18g in, 43-45g out, 93°C, landing around 23-28 seconds. Water at 70ppm. Your grinder, water, and machine will move this. Start here, then adjust to taste. Origin: Ethiopia Roast Profile: Light-Medium Roast Reminds us of: Floral, Stonefruit, Citrus Brew: Espresso and Filter Core Coffee Offering: Starlight - The lively one Supernova - The easy one Gamma - The rewarding one Blackout - The bold one
Original en inglés.
300g
17,75 US$
(26,84 US$/lbs)
2kg
102,97 US$
(23,36 US$/lbs)

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio

Notas de cata

Cítricos
Floral
Frutas de hueso

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0 valoraciones
Desde 17,75 US$/300g
300g
17,75 US$
(26,84 US$/lbs)
2kg
102,97 US$
(23,36 US$/lbs)

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio

Notas de cata

Cítricos
Floral
Frutas de hueso
Proceso
Recomendado para
Filtro, Espresso

Lo que dice la marca

Starlight is the one that tastes like where it came from. A single origin rather than a blend, currently Ethiopia Duromina Washing Station, washed, with florals, stonefruit, and crisp citrus running the whole way through. We roast it light-medium, modern rather than traditional, which keeps the origin character intact instead of burying it under development. That means it wants a longer ratio than you're probably used to. We pull it at 1:2.5. Open it up and it comes alive, juicy and bright with real clarity, where a tight ristretto shot just chokes it. Same idea on filter, give it room. On our bar: 18g in, 43-45g out, 93°C, landing around 23-28 seconds. Water at 70ppm. Your grinder, water, and machine will move this. Start here, then adjust to taste. Origin: Ethiopia Roast Profile: Light-Medium Roast Reminds us of: Floral, Stonefruit, Citrus Brew: Espresso and Filter Core Coffee Offering: Starlight - The lively one Supernova - The easy one Gamma - The rewarding one Blackout - The bold one
Starlight is the one that tastes like where it came from. A single origin rather than a blend, currently Ethiopia Duromina Washing Station, washed, with florals, stonefruit, and crisp citrus running the whole way through. We roast it light-medium, modern rather than traditional, which keeps the origin character intact instead of burying it under development. That means it wants a longer ratio than you're probably used to. We pull it at 1:2.5. Open it up and it comes alive, juicy and bright with real clarity, where a tight ristretto shot just chokes it. Same idea on filter, give it room. On our bar: 18g in, 43-45g out, 93°C, landing around 23-28 seconds. Water at 70ppm. Your grinder, water, and machine will move this. Start here, then adjust to taste. Origin: Ethiopia Roast Profile: Light-Medium Roast Reminds us of: Floral, Stonefruit, Citrus Brew: Espresso and Filter Core Coffee Offering: Starlight - The lively one Supernova - The easy one Gamma - The rewarding one Blackout - The bold one
Original en inglés.

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