Proceso
Región
Variedad
Altitud
1700-1900 m s. n. m.
Recomendado para
Filtro, Espresso
Lo que dice la marca
Once again, we’re glad to feature coffee from the producer collective La Muralla- this time their Caturra lot. The group of neighboring producers have taken to blending like varietals between their farms; rather than each selling a mixed variety lot from their own farm, banding together to create varietal-distinct microlots between them. The resulting cup is a delightful everyday drinker, tasting of apricot, vanilla and white grape.Once again, we’re glad to feature coffee from the producer collective La Muralla- this time their Caturra lot. The group of neighboring producers have taken to blending like varietals between their farms; rather than each selling a mixed variety lot from their own farm, banding together to create varietal-distinct microlots between them. The resulting cup is a delightful everyday drinker, tasting of apricot, vanilla and white grape.
Original en inglés.
Perfil
Características de sabor
Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio
Notas de cata
Albaricoque
Vainilla
Uva blanca