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Altitud
1600-1800 m s. n. m.
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Lo que dice la marca

I don’t recall the first Pink Bourbon I ever had, but I do remember the first bourbon I ever had. It was Bulleit Bourbon, and I remember it burned when I swallowed, but it burned way more when I threw it up. Anyways, I don’t drink bourbon anymore. Just pink bourbon. And the occasional whisky sour. Speaking of whisky sour, this Alexander Vargas tastes a lot of cherry. So that’s the tie in I guess. Sorry for sharing the thing about getting sick from drinking. Not very appetizing or really very professional either. But we’re friends here, right?
I don’t recall the first Pink Bourbon I ever had, but I do remember the first bourbon I ever had. It was Bulleit Bourbon, and I remember it burned when I swallowed, but it burned way more when I threw it up. Anyways, I don’t drink bourbon anymore. Just pink bourbon. And the occasional whisky sour. Speaking of whisky sour, this Alexander Vargas tastes a lot of cherry. So that’s the tie in I guess. Sorry for sharing the thing about getting sick from drinking. Not very appetizing or really very professional either. But we’re friends here, right?
Original en inglés.
FRIEDHATS COFFEE ROASTERS · NL

Colombia Alexander Vargas Natural

Ya no está disponible

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio

Notas de cata

Ganache de chocolate
A mermelada
Cereza al marrasquino
Frutas rojas
Dulce
Mermelada de naranja

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Archivado · Ya no está disponible
0 valoraciones
FRIEDHATS COFFEE ROASTERS · NL

Colombia Alexander Vargas Natural

Ya no está disponible

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio

Notas de cata

Ganache de chocolate
A mermelada
Cereza al marrasquino
Frutas rojas
Dulce
Mermelada de naranja
Altitud
1600-1800 m s. n. m.
Recomendado para
Filtro, Espresso

Lo que dice la marca

I don’t recall the first Pink Bourbon I ever had, but I do remember the first bourbon I ever had. It was Bulleit Bourbon, and I remember it burned when I swallowed, but it burned way more when I threw it up. Anyways, I don’t drink bourbon anymore. Just pink bourbon. And the occasional whisky sour. Speaking of whisky sour, this Alexander Vargas tastes a lot of cherry. So that’s the tie in I guess. Sorry for sharing the thing about getting sick from drinking. Not very appetizing or really very professional either. But we’re friends here, right?
I don’t recall the first Pink Bourbon I ever had, but I do remember the first bourbon I ever had. It was Bulleit Bourbon, and I remember it burned when I swallowed, but it burned way more when I threw it up. Anyways, I don’t drink bourbon anymore. Just pink bourbon. And the occasional whisky sour. Speaking of whisky sour, this Alexander Vargas tastes a lot of cherry. So that’s the tie in I guess. Sorry for sharing the thing about getting sick from drinking. Not very appetizing or really very professional either. But we’re friends here, right?
Original en inglés.

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Más de Friedhats Coffee Roasters