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Agotado
0 valoraciones
Desde 16,00 US$/250g
Variedad
Altitud
~2000 m s. n. m.

Lo que dice la marca

Passion fruit, red currant, milk chocolate. Nestled north-west of Mt Elgon on the border of Uganda is coffee production that enacts positive impact back down to its farmers. Zukuka Bora work closely with small holder farmers to enrich selective harvesting and processing methods, resulting in excellent coffee quality. Farmers are paid forthwith when they deliver their harvest to the processing site and are incentivised with after season bonuses for coffee cherries on the mountain. This beautiful lot derives from an anaerobic fermentation that promotes yeast and bacterias in the absence of oxygen, producing unique characteristics distinctive of more traditional processing methods. Savour a beautiful melange of passion fruit, red currant and milk chocolate on the tip of your tongue with this stunning coffee thanks to our partners at Zukuka Bora.
Passion fruit, red currant, milk chocolate. Nestled north-west of Mt Elgon on the border of Uganda is coffee production that enacts positive impact back down to its farmers. Zukuka Bora work closely with small holder farmers to enrich selective harvesting and processing methods, resulting in excellent coffee quality. Farmers are paid forthwith when they deliver their harvest to the processing site and are incentivised with after season bonuses for coffee cherries on the mountain. This beautiful lot derives from an anaerobic fermentation that promotes yeast and bacterias in the absence of oxygen, producing unique characteristics distinctive of more traditional processing methods. Savour a beautiful melange of passion fruit, red currant and milk chocolate on the tip of your tongue with this stunning coffee thanks to our partners at Zukuka Bora.
Original en inglés.
FIVE SENSES · AU

Sipi Falls, Anaerobic Natural

250g
16,00 US$
(29,03 US$/lbs)
1kg
59,72 US$
(27,09 US$/lbs)

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio

Notas de cata

Chocolate con leche
Maracuyá
Grosella roja

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Agotado
0 valoraciones
Desde 16,00 US$/250g
FIVE SENSES · AU

Sipi Falls, Anaerobic Natural

250g
16,00 US$
(29,03 US$/lbs)
1kg
59,72 US$
(27,09 US$/lbs)

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio

Notas de cata

Chocolate con leche
Maracuyá
Grosella roja
Variedad
Altitud
~2000 m s. n. m.

Lo que dice la marca

Passion fruit, red currant, milk chocolate. Nestled north-west of Mt Elgon on the border of Uganda is coffee production that enacts positive impact back down to its farmers. Zukuka Bora work closely with small holder farmers to enrich selective harvesting and processing methods, resulting in excellent coffee quality. Farmers are paid forthwith when they deliver their harvest to the processing site and are incentivised with after season bonuses for coffee cherries on the mountain. This beautiful lot derives from an anaerobic fermentation that promotes yeast and bacterias in the absence of oxygen, producing unique characteristics distinctive of more traditional processing methods. Savour a beautiful melange of passion fruit, red currant and milk chocolate on the tip of your tongue with this stunning coffee thanks to our partners at Zukuka Bora.
Passion fruit, red currant, milk chocolate. Nestled north-west of Mt Elgon on the border of Uganda is coffee production that enacts positive impact back down to its farmers. Zukuka Bora work closely with small holder farmers to enrich selective harvesting and processing methods, resulting in excellent coffee quality. Farmers are paid forthwith when they deliver their harvest to the processing site and are incentivised with after season bonuses for coffee cherries on the mountain. This beautiful lot derives from an anaerobic fermentation that promotes yeast and bacterias in the absence of oxygen, producing unique characteristics distinctive of more traditional processing methods. Savour a beautiful melange of passion fruit, red currant and milk chocolate on the tip of your tongue with this stunning coffee thanks to our partners at Zukuka Bora.
Original en inglés.

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