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Agotado
0 valoraciones
Desde 14,93 US$/250g
Proceso
Altitud
1550-1850 m s. n. m.
Recomendado para
Espresso

Lo que dice la marca

Toffee, juicy peach with creamy texture & smooth dark fruit aftertaste. Huhuetenango needs little in the way of introduction as it has become somewhat of an iconic growing region in Guatemala. La Esperanza is produced on the north western border of this beautiful growing region, a region called San Pedro Necta and known for its exceptional quality. You should expect rich flavours of toffee and juicy peach with a creamy texture that has a smooth dark fruit aftertaste.
Toffee, juicy peach with creamy texture & smooth dark fruit aftertaste. Huhuetenango needs little in the way of introduction as it has become somewhat of an iconic growing region in Guatemala. La Esperanza is produced on the north western border of this beautiful growing region, a region called San Pedro Necta and known for its exceptional quality. You should expect rich flavours of toffee and juicy peach with a creamy texture that has a smooth dark fruit aftertaste.
Original en inglés.
250g
14,93 US$
(27,09 US$/lbs)
1kg
50,47 US$
(22,89 US$/lbs)

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De medio a oscuro

Notas de cata

Melocotón
Toffee
Cremoso
Frutas oscuras

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Agotado
0 valoraciones
Desde 14,93 US$/250g
250g
14,93 US$
(27,09 US$/lbs)
1kg
50,47 US$
(22,89 US$/lbs)

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De medio a oscuro

Notas de cata

Melocotón
Toffee
Cremoso
Frutas oscuras
Proceso
Altitud
1550-1850 m s. n. m.
Recomendado para
Espresso

Lo que dice la marca

Toffee, juicy peach with creamy texture & smooth dark fruit aftertaste. Huhuetenango needs little in the way of introduction as it has become somewhat of an iconic growing region in Guatemala. La Esperanza is produced on the north western border of this beautiful growing region, a region called San Pedro Necta and known for its exceptional quality. You should expect rich flavours of toffee and juicy peach with a creamy texture that has a smooth dark fruit aftertaste.
Toffee, juicy peach with creamy texture & smooth dark fruit aftertaste. Huhuetenango needs little in the way of introduction as it has become somewhat of an iconic growing region in Guatemala. La Esperanza is produced on the north western border of this beautiful growing region, a region called San Pedro Necta and known for its exceptional quality. You should expect rich flavours of toffee and juicy peach with a creamy texture that has a smooth dark fruit aftertaste.
Original en inglés.

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Más de Five Senses