Proceso
Variedad
Altitud
~2300 m s. n. m.
Recomendado para
Filtro
Lo que dice la marca
SOLD OUT Yet another extremely delicious reason to love natural Ethiopians 🤌 This lot from 1500 outgrowers and our faves, Daye Bensa, is insanely floral and so so crisp. Green apple, kiwi and honey. - Producers: Daye Bensa & 1500 outgrowers - Region: Bombe & Shantawene, Sidama - Variety: Indigenous heirloom varietals - Altitude: 2300masl - Cup Score: 88.75 - Process: Floated, sorted, bed-dried for two weeks, rotated throughout the day - Cupping Notes: Hugely floral, elegant and crisp. Green apple & kiwi, fynbos honey & lime. - Brew Notes: Floral apple filters. Grapefruit & honey shots, Black tea & caramel capps.SOLD OUT Yet another extremely delicious reason to love natural Ethiopians 🤌 This lot from 1500 outgrowers and our faves, Daye Bensa, is insanely floral and so so crisp. Green apple, kiwi and honey. - Producers: Daye Bensa & 1500 outgrowers - Region: Bombe & Shantawene, Sidama - Variety: Indigenous heirloom varietals - Altitude: 2300masl - Cup Score: 88.75 - Process: Floated, sorted, bed-dried for two weeks, rotated throughout the day - Cupping Notes: Hugely floral, elegant and crisp. Green apple & kiwi, fynbos honey & lime. - Brew Notes: Floral apple filters. Grapefruit & honey shots, Black tea & caramel capps.
Original en inglés.
Perfil
CaracterÃsticas de sabor
Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio
Notas de cata
Té negro
Caramelo
Floral
Pomelo
Miel
Kiwi
Lima
Crujiente
Manzana verde