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EXPAT. ROASTERS · ID
Expat. Roasters Drip Bags Hampers
Indonesia 🇮🇩 · Lavado, Natural, Proceso de miel, Semilavado · Recomendado para Filtro, Espresso · Tueste medio
Desde $26.80/kg
$16.08/600g
Notas de cata
Frutos rojos
Galleta
Azúcar moreno
Caramelo
Chocolate
Chocolate negro
Dátiles
Floral
Pomelo
Avellana
Miel
Té de jazmín
Chocolate con leche
Melaza
Maracuyá
Melocotón
Granada
Especias
Caña de azúcar
Mandarina
Vainilla
Región
Indonesia 🇮🇩
Proceso
Lavado, Natural, Proceso de miel, Semilavado
Productor
Aceh Gayo
Lo que dice la marca

Expat box package of 20 pcs mix Drip bags (Single use coffee filter and ground coffee 100% from Indonesia)

Nomad "Brown sugar and milk chocolate upfront with juicy tangerine notes, with a lingering hazelnut finish" mix blend of full arabica Indonesia coffee beans with process honey & washed and semi washed on medium roast profile

Patria "Bold cocoa flavours upfront with a spicy finish" bold blend of full arabica Indonesia coffee beans with medium roast profile

Habitat "Sweet molasses, roasted peanuts, balanced acidity and a vanilla after taste" mild blend of full arabica Indonesia coffee beans with process natural & washed on medium roast profile

Bali Kintamani "Sweet rockmelon, peanut & jackfruit, with hints of dates and biscuits on the aftertaste" on Karana Kintamanis with natural process on filter roast profile

Omni B1 "A blend of Sumatra Mandheling and Bali Kintamani semi-washed, washed and natural. It has a citrusy hint of passion fruit and mild dark chocolate cookies with berries and a caramel finish"

Omni B2 "Sourced from Sumatra Mandheling, Sulawesi, and Bali Kintamani, our Omni Code - B2 is delicate with a sweet honey and jasmine tea aroma, hints of sugar cane, a creamy buttery mouthfeel and a dark chocolate finish."

Omni S01 "Omni Code – S01 is sourced from Aceh Gayo and displays a floral aroma with sweet brown sugar and grapefruit, followed by a spicy finish"

Omni S02 "Omni Code – S02 is delicate, has the taste of honey and pomegranate upfront with a buttery mouthfeel and a dark chocolate finish"

HOW TO MAKE ?

  1. Cut open the top of bag and top of the filter bag

  2. Stretch out filter bag using tags to suspend in the center of your cup (6oz)

  3. Pour slowly 150ml of hot water (89 - 93 degree Celcius) over coffee and wait for -+ 3 minutes

  4. (Add milk if needed)

  5. Enjoy your freshly brewed coffee

Original en inglés.