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0 valoraciones
Desde 10,32 US$/250g
Proceso
Altitud
1300-2070 m s. n. m.
Recomendado para
Filtro, Espresso, Cold brew
Descafeinado

Lo que dice la marca

The decaf version of our Colombia Popayan Reserve. This coffee is decaffeinated by the sugar cane method in which the green coffee is steamed to allow for the caffeine extraction, then the coffee is placed in a solution of water and Ethyl Acetate (A.E) which is a natural solvent derived through the fermentation of sugarcane, making this a gentle and natural way to decaffeinate green coffee. Mat:-1300-2070 Region:-Colombia Producer:-Various small holders Processing Method: Washed Varietal:-Caturra, --Colombia, --Castillo, --Caturra, --Catimor, --Typica.
The decaf version of our Colombia Popayan Reserve. This coffee is decaffeinated by the sugar cane method in which the green coffee is steamed to allow for the caffeine extraction, then the coffee is placed in a solution of water and Ethyl Acetate (A.E) which is a natural solvent derived through the fermentation of sugarcane, making this a gentle and natural way to decaffeinate green coffee. Mat:-1300-2070 Region:-Colombia Producer:-Various small holders Processing Method: Washed Varietal:-Caturra, --Colombia, --Castillo, --Caturra, --Catimor, --Typica.
Original en inglés.
EIGHTHIRTY COFFEE ROASTERS · NZ

colombia popayan — decaf

250g
10,32 US$
(18,72 US$/lbs)
1kg
37,27 US$
(16,91 US$/lbs)

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio

Notas de cata

Cacao
Caramelo
Manzana amarilla

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0 valoraciones
Desde 10,32 US$/250g
EIGHTHIRTY COFFEE ROASTERS · NZ

colombia popayan — decaf

250g
10,32 US$
(18,72 US$/lbs)
1kg
37,27 US$
(16,91 US$/lbs)

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio

Notas de cata

Cacao
Caramelo
Manzana amarilla
Proceso
Altitud
1300-2070 m s. n. m.
Recomendado para
Filtro, Espresso, Cold brew
Descafeinado

Lo que dice la marca

The decaf version of our Colombia Popayan Reserve. This coffee is decaffeinated by the sugar cane method in which the green coffee is steamed to allow for the caffeine extraction, then the coffee is placed in a solution of water and Ethyl Acetate (A.E) which is a natural solvent derived through the fermentation of sugarcane, making this a gentle and natural way to decaffeinate green coffee. Mat:-1300-2070 Region:-Colombia Producer:-Various small holders Processing Method: Washed Varietal:-Caturra, --Colombia, --Castillo, --Caturra, --Catimor, --Typica.
The decaf version of our Colombia Popayan Reserve. This coffee is decaffeinated by the sugar cane method in which the green coffee is steamed to allow for the caffeine extraction, then the coffee is placed in a solution of water and Ethyl Acetate (A.E) which is a natural solvent derived through the fermentation of sugarcane, making this a gentle and natural way to decaffeinate green coffee. Mat:-1300-2070 Region:-Colombia Producer:-Various small holders Processing Method: Washed Varietal:-Caturra, --Colombia, --Castillo, --Caturra, --Catimor, --Typica.
Original en inglés.

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