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17,21 US$/150g
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Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. Kenyan SL 28 variety produced by Urisar Ferneldy at his farm El Paraiso in Huehuetenango, Guatemala. Flavour + - Intense notes of currant jam and citrus on the palate. Higher acidity, creamy body. Origin + - El Paraiso Farm, Huehuetenango Region, Guatemala. Coffees from young producer Urisar Ferneldy are the latest addition to our offering. Meet Urisar Processing & Variety + - SL 28 variety processed using the classic washed method with extended fermentation and subsequent drying on African beds. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home
Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. Kenyan SL 28 variety produced by Urisar Ferneldy at his farm El Paraiso in Huehuetenango, Guatemala. Flavour + - Intense notes of currant jam and citrus on the palate. Higher acidity, creamy body. Origin + - El Paraiso Farm, Huehuetenango Region, Guatemala. Coffees from young producer Urisar Ferneldy are the latest addition to our offering. Meet Urisar Processing & Variety + - SL 28 variety processed using the classic washed method with extended fermentation and subsequent drying on African beds. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home
Original en inglés.
DOUBLESHOT CZ · CZ

Fun • El Paraiso SL 28

150g
17,21 US$
(52,04 US$/lbs)

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio

Notas de cata

Cítricos
Cremoso
Mermelada de grosella

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0 valoraciones
17,21 US$/150g
DOUBLESHOT CZ · CZ

Fun • El Paraiso SL 28

150g
17,21 US$
(52,04 US$/lbs)

Perfil

Características de sabor

Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio

Notas de cata

Cítricos
Cremoso
Mermelada de grosella
Variedad
Recomendado para
Filtro

Lo que dice la marca

Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. Kenyan SL 28 variety produced by Urisar Ferneldy at his farm El Paraiso in Huehuetenango, Guatemala. Flavour + - Intense notes of currant jam and citrus on the palate. Higher acidity, creamy body. Origin + - El Paraiso Farm, Huehuetenango Region, Guatemala. Coffees from young producer Urisar Ferneldy are the latest addition to our offering. Meet Urisar Processing & Variety + - SL 28 variety processed using the classic washed method with extended fermentation and subsequent drying on African beds. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home
Limited edition filter coffee Limited edition filter coffee Fun is the highlight of our offering. These are the best coffees that farmers produce on their farms. Kenyan SL 28 variety produced by Urisar Ferneldy at his farm El Paraiso in Huehuetenango, Guatemala. Flavour + - Intense notes of currant jam and citrus on the palate. Higher acidity, creamy body. Origin + - El Paraiso Farm, Huehuetenango Region, Guatemala. Coffees from young producer Urisar Ferneldy are the latest addition to our offering. Meet Urisar Processing & Variety + - SL 28 variety processed using the classic washed method with extended fermentation and subsequent drying on African beds. Brewing Tips + - Coffee dose: 20 g, temperature: 94 °C, water weight: 330 g and extraction time: approx. 4 min. We recommend letting the coffee rest, use bottled water and quality burr grinder. How to brew coffee at home
Original en inglés.

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