This coffee has a special place in our hearts. The "Peaberry" is the name given to a small, naturally occurring mutation of the coffee cherry. Instead of the usual two beans, only one oval bean grows inside. The result is a particularly intensive, sweet and fruity aroma. A very special experience for every coffee lover. With the Tanzania Peaberry, we have found a coffee that convinces with its fruity, citrusy notes and a subtle sweetness. The aroma is reminiscent of lemon balm, tangerine and black tea. A great coffee for both filter and espresso preparation. Let yourself be enchanted by this extraordinary coffee!