0 valoraciones
Desde 25,62 US$/250g
Proceso
Región
Altitud
2000-2200 m s. n. m.
Recomendado para
Filtro, Espresso, Percolación
Lo que dice la marca
Bombe returns with notes of jasmine, poached pear and honey. We’ve enjoyed some great coffees from Bombe in recent years, so it was no surprise to see this new crop perform so well in our blind cupping of Ethiopian samples. After last year’s washed lot, we’re back with the Bombe natural, an old favourite we’ve returned to a number of times. The station in Bombe village serves smallholder farmers from the surrounding region. It is managed by DWD, a company that also manages a number of other stations across Sidama. Dukale Wakayo runs the station and is well known locally for his sparkling volleyball career. Born in the Bensa District to coffee-farming parents, he began his career trading sugarcane before moving into coffee.Bombe returns with notes of jasmine, poached pear and honey. We’ve enjoyed some great coffees from Bombe in recent years, so it was no surprise to see this new crop perform so well in our blind cupping of Ethiopian samples. After last year’s washed lot, we’re back with the Bombe natural, an old favourite we’ve returned to a number of times. The station in Bombe village serves smallholder farmers from the surrounding region. It is managed by DWD, a company that also manages a number of other stations across Sidama. Dukale Wakayo runs the station and is well known locally for his sparkling volleyball career. Born in the Bensa District to coffee-farming parents, he began his career trading sugarcane before moving into coffee.
Original en inglés.
250g
25,62 US$
(46,48 US$/lbs)1kg
92,47 US$
(41,94 US$/lbs)Perfil
Características de sabor
Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio
Notas de cata
Miel
Jazmín
Pera pochada