0 valoraciones
165,50 US$/5lb
Lo que dice la marca
Cupping notes: Cinnamon, grape, caramel This natural Yirgacheffe is prepared at the Sede washing station in Konga, where smallholders bring their cherry. - **Origin:** Ethiopia - **Region:** Yirgacheffe (kebele Sede / Konga) - **Station:** Sede washing station (Konga) - **Producer:** Konga / Sede station smallholders - **Altitude:** 1780–1870 masl - **Variety:** Heirloom Ethiopian varieties - **Process:** Natural - **Agtron:** 57.73 / 78.1 (whole / ground) Roasted by Cajé.Cupping notes: Cinnamon, grape, caramel This natural Yirgacheffe is prepared at the Sede washing station in Konga, where smallholders bring their cherry. - **Origin:** Ethiopia - **Region:** Yirgacheffe (kebele Sede / Konga) - **Station:** Sede washing station (Konga) - **Producer:** Konga / Sede station smallholders - **Altitude:** 1780–1870 masl - **Variety:** Heirloom Ethiopian varieties - **Process:** Natural - **Agtron:** 57.73 / 78.1 (whole / ground) Roasted by Cajé.
Original en inglés.
5lb
165,50 US$
(33,10 US$/lbs)Perfil
Características de sabor
Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio
Notas de cata
Caramelo
Canela
Uva