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Desde 15,50 US$/250g
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- - Citrus acidity & florals - Super duper clean cup Washing Station: Kiangoi Factory Processing: Washed Variety: SL 28 & 34 and a bit of Ruiru 11 Importer: Sucafina Specialty Rob says: After a long hiatus spanning ten years, the beloved Filter coffee of 2014, KIANGOI, made its triumphant return to the scene two years ago, and here it is once again! This AA lot of Kiangoi is a dynamic cup, with big sweetness, fresh fruits, and floral complexity. In the nose you find sweet notes like honey and brown sugar, along with baked fruits such as peach and cherry. It has a nice vanilla flavor, adding depth to its already rich profile, which works well with emergence of sweet citrus notes reminiscent of mandarin and blood orange dancing gratefully in the finish.- - Citrus acidity & florals - Super duper clean cup Washing Station: Kiangoi Factory Processing: Washed Variety: SL 28 & 34 and a bit of Ruiru 11 Importer: Sucafina Specialty Rob says: After a long hiatus spanning ten years, the beloved Filter coffee of 2014, KIANGOI, made its triumphant return to the scene two years ago, and here it is once again! This AA lot of Kiangoi is a dynamic cup, with big sweetness, fresh fruits, and floral complexity. In the nose you find sweet notes like honey and brown sugar, along with baked fruits such as peach and cherry. It has a nice vanilla flavor, adding depth to its already rich profile, which works well with emergence of sweet citrus notes reminiscent of mandarin and blood orange dancing gratefully in the finish.
Original en inglés.
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250g
15,50 US$
(28,12 US$/lbs)1kg
59,69 US$
(27,07 US$/lbs)Perfil
Características de sabor
Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio
Notas de cata
Naranja sanguina
Azúcar moreno
Cereza
Cítricos
Floral
Miel
Melocotón
Vainilla
Naranja mandarina