0 valoraciones
Desde 6,78 US$/250g
Proceso
Región
Altitud
1100-1600 m s. n. m.
Recomendado para
Espresso, Percolación
Lo que dice la marca
Our darkest roasted coffee, the French Roast is a blend best enjoyed black for those who like their coffee bold, like a traditional espresso with bittersweet notes. If you’re looking to add milk and still retain a definite bite, this is a great choice. We recommend brewing this as an Espresso or using manual brewing equipment such as French Press or Moka Pot. Recommended Resting Period: 5 DaysOur darkest roasted coffee, the French Roast is a blend best enjoyed black for those who like their coffee bold, like a traditional espresso with bittersweet notes. If you’re looking to add milk and still retain a definite bite, this is a great choice. We recommend brewing this as an Espresso or using manual brewing equipment such as French Press or Moka Pot. Recommended Resting Period: 5 Days
Original en inglés.
Ver lanzamientos anteriores
250g
6,78 US$
(12,30 US$/lbs)500g
12,51 US$
(11,35 US$/lbs)1kg
23,05 US$
(10,46 US$/lbs)Perfil
Características de sabor
Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: Oscuro
Notas de cata
Cacao
Agridulce