Last updated: 2026-09-11T12:21:26.861Z

[0.0 out of 5 stars — 0 valoraciones](https://www.coffeelist.co/es/b/big-sur-coffee/25-26-new-season-ethiopia-sidama-bura-keramo-gara-agena-g1-premium-washed-150g/reviews)

15,00 US$/150g

**Proceso:** [Lavado](https://www.coffeelist.co/es/insights/processing-method/washed)

**Región:** [Sidama, Etiopía 🇪🇹](https://www.coffeelist.co/es/insights/region/8cbdae66-defd-4c44-b21b-a55ad7722901)

·

[Bura Keramo, Etiopía 🇪🇹](https://www.coffeelist.co/es/insights/region/6cef8523-ab4b-43fa-9db6-14a7d858e9b3)

**Variedad:** [JARC 74158](https://www.coffeelist.co/es/insights/variety/jarc-74158)

**Altitud:** 2035-2250 m s. n. m.

**Cosecha:** diciembre-enero

## Lo que dice la marca

> Skip to product information - Open media 1 in modal - Open media 2 in modal 1 of 2 Big Sur Coffee 25/26 New Season - Ethiopia Sidama Bura Keramo Gara Agena G1 Premium Washed 150g 25/26 New Season - Ethiopia Sidama Bura Keramo Gara Agena G1 Premium Washed 150g Regular price $15.00 USD Regular price Sale price $15.00 USD Sale Sold out Taxes included. Shipping calculated at checkout. Share Share Link Close share Copy link Quantity Decrease quantity for 25/26 New Season - Ethiopia Sidama Bura Keramo Gara Agena G1 Premium Washed 150g Increase quantity for 25/26 New Season - Ethiopia Sidama Bura Keramo Gara Agena G1 Premium Washed 150g Add to cart Country: Ethiopia Region: Sidama Region: Bura Keramo Village: Hayissa Olocho Washing Station: Gara Agena Variety: 74158 Altitude: 2035-2250 masl Harvest: December 2025 - January 2026 Processing: Washed (36 hours wet fermentation + 21 days drying on raised beds) Flavor Notes: Mangosteen, Lime, Apricot About Beans: This marks our second year featuring the washed Gara Agena from Sidama. Gara Agena is one of Testi’s newest and highest-altitude washing stations in the region, nestled beside the scenic Geta River with breathtaking views of the surrounding mountains and valleys. The cherries are sourced from the well-known village of Hayissa Olocho. The resulting coffee offers a vibrant lime character, a unique mangosteen flavor, and a gentle apricot-like sweetness. After pulping, the beans are fermented for 36 hours, then slowly dried on raised beds in a well-ventilated, shaded area for about 21 days. View full details

Original en inglés.

[Ver lanzamientos anteriores](https://www.coffeelist.co/es/b/big-sur-coffee/25-26-new-season-ethiopia-sidama-bura-keramo-gara-agena-g1-premium-washed-150g/releases)

[BIG SUR COFFEE · CN](https://www.coffeelist.co/es/b/big-sur-coffee)

# 25/26 New Season - Ethiopia Sidama Bura Keramo Gara Agena G1 Premium Washed 150g

[Ver en la web del tostador](https://bigsurcafe.com/products/25-26-new-season-ethiopia-sidama-bura-keramo-gara-agena-g1-premium-washed-150g)

150g

15,00 US$

(45,36 US$/lbs)

## Perfil

### Características de sabor

**Cuerpo:** 28/100 — Ligero y con cuerpo de té (0) to Con cuerpo y cremoso (100)

**Acidez:** 80/100 — Suave (0) to Vivo y ácido (100)

**Dulzor:** 60/100 — Menos dulce (0) to Muy dulce (100)

**Amargor:** 25/100 — Amargor sutil (0) to Amargor pronunciado (100)

**Carácter:** 5/100 — Clásico (0) to Funky y novedoso (100)

**Nivel de tueste:** Claro — 2/7, from Muy claro (1) to Muy oscuro (7)

## Notas de cata

Albaricoque

Lima

Mangostán

## También te puede gustar

[Ver todo](https://www.coffeelist.co/es/b/big-sur-coffee/25-26-new-season-ethiopia-sidama-bura-keramo-gara-agena-g1-premium-washed-150g/similar)

## Más de Big Sur Coffee

[Ver todo](https://www.coffeelist.co/es/b/big-sur-coffee)
