Last updated: 2026-09-10T16:29:51.129Z

[0.0 out of 5 stars — 0 valoraciones](https://www.coffeelist.co/es/b/baytown-coffee-company/boggle-hole-coffee/reviews)

Desde 14,36 US$/250g

**Proceso:** [Lavado](https://www.coffeelist.co/es/insights/processing-method/washed)

,

[Natural](https://www.coffeelist.co/es/insights/processing-method/natural)

**Región:** [Guaxupe, Brasil 🇧🇷](https://www.coffeelist.co/es/insights/region/17c871a4-6e57-4d5c-927b-18faee008906)

·

[Antioquia, Colombia 🇨🇴](https://www.coffeelist.co/es/insights/region/2fa6c0e5-23bf-47a5-afa6-de817089393a)

·

[Huila, Colombia 🇨🇴](https://www.coffeelist.co/es/insights/region/90133922-8644-418a-b93a-2a45a7527425)

**Altitud:** 1150-2000 m s. n. m.

**Recomendado para:** Filtro, Percolación

## Lo que dice la marca

> Description Boggle Hole is our darkest, smoothest and most sumptuous coffee, with almost zero acidity. The perfect coffee for breakfast or brunch and a long-standing favourite for our amazing Baytown customers. Boggle Hole is recommended for use with your Cafetière but, as it’s a very amenable coffee, it works equally as well as a pour-over. COFFEE ORIGINS... This coffee uses two beans, the Brazil Monte Alto and the Colombia Supreme. Brazil Monte Alto, a pulped natural coffee sourced from the Guaxupé region of southern Brazil. Grown at an altitude of 1,150m above sea level, this high-grade coffee is well rounded, smooth and offers relatively low acidity. Colombia Supreme is grown at an altitude of 1,800m to 2,000m in the Antioquia and Huila districts of North-western Colombia. The cool, mountainous climate prolongs the development of the coffee cherry, deepening the flavour of this washed coffee.

Original en inglés.

[BAYTOWN COFFEE COMPANY](https://www.coffeelist.co/es/b/baytown-coffee-company)

# Boggle Hole Coffee

[Ver en la web del tostador](https://www.baytowncoffeecompany.com/products/boggle-hole)

250g

14,36 US$

(26,05 US$/lbs)

1kg

49,43 US$

(22,42 US$/lbs)

## Perfil

### Características de sabor

**Cuerpo:** 74/100 — Ligero y con cuerpo de té (0) to Con cuerpo y cremoso (100)

**Acidez:** 69/100 — Suave (0) to Vivo y ácido (100)

**Dulzor:** 64/100 — Menos dulce (0) to Muy dulce (100)

**Amargor:** 70/100 — Amargor sutil (0) to Amargor pronunciado (100)

**Carácter:** 23/100 — Clásico (0) to Funky y novedoso (100)

**Nivel de tueste:** Oscuro — 6/7, from Muy claro (1) to Muy oscuro (7)

## Notas de cata

Grosella negra

Chocolate negro

Melaza

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