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ATOMIC COFFEE ROASTERS · NZ
Ethiopia Mr Ocholo Bedecho | Espresso Roast
Etiopía 🇪🇹 · Lavado · Recomendado para Espresso · Tueste medio
$27.43/lbs
$15.12/250g
$27.43/lbs
Notas de cata
Albaricoque
Naranja sanguina
Azúcar moreno
Región
Etiopía 🇪🇹
Proceso
Lavado
Variedad
Ethiopian heirloom
Lo que dice la marca
A lively & juicy espresso, typical of washed Ethiopian coffees, bursting with fresh citrus & stone fruit undertones. Deep sugar notes round out the body & create a balanced yet intriguing espresso. With dairy milk, the citric acidity brings out a softer fruity yoghurt note & caramelised sweetness. Variety: Ethiopian heirloom Processing: Washed Flavour notes: Mandarin, brown sugar, apricot With milk: Apricot yoghurt, creme brulee Recommended use: Espresso Click here for our espresso recipe.
A lively & juicy espresso, typical of washed Ethiopian coffees, bursting with fresh citrus & stone fruit undertones. Deep sugar notes round out the body & create a balanced yet intriguing espresso. With dairy milk, the citric acidity brings out a softer fruity yoghurt note & caramelised sweetness. Variety: Ethiopian heirloom Processing: Washed Flavour notes: Mandarin, brown sugar, apricot With milk: Apricot yoghurt, creme brulee Recommended use: Espresso Click here for our espresso recipe.
Original en inglés.
¿Qué tal este café?
¿Probaste estos granos? ¡Añade tu valoración!
ATOMIC COFFEE ROASTERS · NZ
Ethiopia Mr Ocholo Bedecho | Espresso Roast
Etiopía 🇪🇹 · Lavado · Recomendado para Espresso · Tueste medio
$27.43/lbs
$15.12/250g
$27.43/lbs
Notas de cata
Albaricoque
Naranja sanguina
Azúcar moreno
Región
Etiopía 🇪🇹
Proceso
Lavado
Variedad
Ethiopian heirloom
Lo que dice la marca
A lively & juicy espresso, typical of washed Ethiopian coffees, bursting with fresh citrus & stone fruit undertones. Deep sugar notes round out the body & create a balanced yet intriguing espresso. With dairy milk, the citric acidity brings out a softer fruity yoghurt note & caramelised sweetness. Variety: Ethiopian heirloom Processing: Washed Flavour notes: Mandarin, brown sugar, apricot With milk: Apricot yoghurt, creme brulee Recommended use: Espresso Click here for our espresso recipe.
A lively & juicy espresso, typical of washed Ethiopian coffees, bursting with fresh citrus & stone fruit undertones. Deep sugar notes round out the body & create a balanced yet intriguing espresso. With dairy milk, the citric acidity brings out a softer fruity yoghurt note & caramelised sweetness. Variety: Ethiopian heirloom Processing: Washed Flavour notes: Mandarin, brown sugar, apricot With milk: Apricot yoghurt, creme brulee Recommended use: Espresso Click here for our espresso recipe.
Original en inglés.
¿Qué tal este café?
¿Probaste estos granos? ¡Añade tu valoración!