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APRIL COFFEE ROASTERS · DK
Kamavindi - Kenya - Washed SL34 (AB)
Kenia 🇰🇪 · Lavado · Recomendado para Filtro
$74.76/lbs
Mejor oferta
$33.73/125g
$122.40/lbs
$58.91/250g
$106.88/lbs
$164.82/1kg
$74.76/lbs
Notas de cata
Manzana
Frutos rojos
Ciruela
Región
Embu, Kenia 🇰🇪
Proceso
Lavado
Productor
Peter Mbature
Variedad
SL34
Lo que dice la marca
Farm: Kamavindi Estate Producer: Peter Mbature Region: Embu, Kenya Varietal: SL34 (AB) Processing: Washed Peter is producing several varietals familiar to buyers of Kenyan coffee, from SL28 to Ruiru 11, but he is also proudly farming 300 Gesha trees on his estate in Embu. He operates his own wet and dry processing. Flavor notes: Berries, Red Apple & Plum Sweetness: ●●●○○ Body: ●●●○○ Acidity: ●●●●○ Roasted Coffee Beans (Ristede hele kaffebønner)
Farm: Kamavindi Estate Producer: Peter Mbature Region: Embu, Kenya Varietal: SL34 (AB) Processing: Washed Peter is producing several varietals familiar to buyers of Kenyan coffee, from SL28 to Ruiru 11, but he is also proudly farming 300 Gesha trees on his estate in Embu. He operates his own wet and dry processing. Flavor notes: Berries, Red Apple & Plum Sweetness: ●●●○○ Body: ●●●○○ Acidity: ●●●●○ Roasted Coffee Beans (Ristede hele kaffebønner)
Original en inglés.
¿Qué tal este café?
¿Probaste estos granos? ¡Añade tu valoración!
APRIL COFFEE ROASTERS · DK
Kamavindi - Kenya - Washed SL34 (AB)
Kenia 🇰🇪 · Lavado · Recomendado para Filtro
$74.76/lbs
Mejor oferta
$33.73/125g
$122.40/lbs
$58.91/250g
$106.88/lbs
$164.82/1kg
$74.76/lbs
Notas de cata
Manzana
Frutos rojos
Ciruela
Región
Embu, Kenia 🇰🇪
Proceso
Lavado
Productor
Peter Mbature
Variedad
SL34
Lo que dice la marca
Farm: Kamavindi Estate Producer: Peter Mbature Region: Embu, Kenya Varietal: SL34 (AB) Processing: Washed Peter is producing several varietals familiar to buyers of Kenyan coffee, from SL28 to Ruiru 11, but he is also proudly farming 300 Gesha trees on his estate in Embu. He operates his own wet and dry processing. Flavor notes: Berries, Red Apple & Plum Sweetness: ●●●○○ Body: ●●●○○ Acidity: ●●●●○ Roasted Coffee Beans (Ristede hele kaffebønner)
Farm: Kamavindi Estate Producer: Peter Mbature Region: Embu, Kenya Varietal: SL34 (AB) Processing: Washed Peter is producing several varietals familiar to buyers of Kenyan coffee, from SL28 to Ruiru 11, but he is also proudly farming 300 Gesha trees on his estate in Embu. He operates his own wet and dry processing. Flavor notes: Berries, Red Apple & Plum Sweetness: ●●●○○ Body: ●●●○○ Acidity: ●●●●○ Roasted Coffee Beans (Ristede hele kaffebønner)
Original en inglés.
¿Qué tal este café?
¿Probaste estos granos? ¡Añade tu valoración!