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Proceso
Región
Variedad
Altitud
~1950 m s. n. m.
Recomendado para
Filtro, Espresso
Lo que dice la marca
Notas: Toffee, marmelada e uva vermelha PROCESSO VARIEDADE ALTITUDE REGIÃO Honey Red Bourbon 1950m KayanzaNotas: Toffee, marmelada e uva vermelha PROCESSO VARIEDADE ALTITUDE REGIÃO Honey Red Bourbon 1950m Kayanza
Original en portugués.
Ver lanzamientos anteriores
Perfil
Características de sabor
Ligero y con cuerpo de té
Con cuerpo y cremoso
Suave
Vivo y ácido
Menos dulce
Muy dulce
Amargor sutil
Amargor pronunciado
Clásico
Funky y novedoso
Nivel de tueste: De claro a medio
Notas de cata
Toffee
Mermelada
Uva roja
Membrillo